Oh, it was just fabulous,the food, the atmosphere. All the chefs were Basque. Mark made a...
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Oh, it was just fabulous,
the food, the atmosphere. All the chefs were Basque. Mark made a lot of effort. You know, he would be up early in
the mornings to go to the fish
market, you know. And he drove all the way
to Valencia in Spain to get the jamon serrano
on the bone, you know, because that is proper, proper,
proper food. And he'd put on flamenco
evenings or piano evenings, great musicians would come and play. He was extreme and extravagant... ..but all in really good ways
the food, the atmosphere. All the chefs were Basque. Mark made a lot of effort. You know, he would be up early in
the mornings to go to the fish
market, you know. And he drove all the way
to Valencia in Spain to get the jamon serrano
on the bone, you know, because that is proper, proper,
proper food. And he'd put on flamenco
evenings or piano evenings, great musicians would come and play. He was extreme and extravagant... ..but all in really good ways
Full Transcript
00:00:01.000 --> 00:00:04.006
Oh, it was just fabulous,
the food, the atmosphere.
00:00:04.006 --> 00:00:06.024
All the chefs were Basque.
00:00:06.024 --> 00:00:08.024
Mark made a lot of effort.
00:00:08.024 --> 00:00:12.052
You know, he would be up early in
the mornings to go to the fish
market, you know.
00:00:12.052 --> 00:00:16.032
And he drove all the way
to Valencia in Spain
00:00:16.032 --> 00:00:19.056
to get the jamon serrano
on the bone, you know,
00:00:19.056 --> 00:00:23.004
because that is proper, proper,
proper food.
00:00:23.004 --> 00:00:30.002
And he'd put on flamenco
evenings or piano evenings,
00:00:30.002 --> 00:00:32.048
great musicians would come and play.
00:00:32.048 --> 00:00:35.076
He was extreme and extravagant...
00:00:37.028 --> 00:00:40.024
..but all in really good ways.
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Movie Summary
Historian David Olusoga charts 180 years of British history as lived by the successive inhabitants of a single home in a British city - from its construction to the present day.
