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Good morning, Mr. Elliott. - Good morning, Charlotte
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Always Amore

Good morning, Mr. Elliott.- Good morning, Charlotte

Good morning, Mr. Elliott.
- Good morning, Charlotte

Full Transcript

00:00:01.000 --> 00:00:04.132
- Good morning, Mr. Elliott. - Good morning, Charlotte.
Duration
4 seconds
Views
41
Timestamp in Movie
00:44:52
Uploaded
May 05, 2025
Genres
drama, romance
Production
Front Street Pictures,Gastronomy Road,Linguine Pictures

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Movie Summary

Follows Elizabeth who is forced to work with Ben, a pro restaurant consultant, to keep her late husband's Italian restaurant afloat, but as they get closer, she realizes that not all change is bad and might even open her heart to ...
Yeah, suppose it is. Have a good day, okay? - Always Amore 00:04
Yeah, suppose it is. Have a good day, okay?
I'll be fine. I just need $125,000 in the next three weeks. - Always Amore 00:06
I'll be fine. I just need $125,000 in the next three we...
Apparently it will take some kind of miracle - Always Amore 00:06
Apparently it will take some kind of miracle
They just need a compelling reason. We can still give them that. - Always Amore 00:04
They just need a compelling reason. We can still give them t...
Never left a job until it was done. We're not done yet. - Always Amore 00:04
Never left a job until it was done. We're not done yet.
I made you French toast. It's keeping warm in the oven. - Always Amore 00:04
I made you French toast. It's keeping warm in the oven.
I, uh, picked up some fresh salmon from a friend this morning, - Always Amore 00:06
I, uh, picked up some fresh salmon from a friend this mornin...
If it's anything like you made the other night, - Always Amore 00:05
If it's anything like you made the other night,
We have pan-roasted salmon puttanesca. - Always Amore 00:04
We have pan-roasted salmon puttanesca.
Pan-roasted salmon with herb gnocchetti - Always Amore 00:04
Pan-roasted salmon with herb gnocchetti
And salmone alla stimpirata. - Always Amore 00:06
And salmone alla stimpirata.
Antonio, I've had some of the finest cuisine in the world. - Always Amore 00:04
Antonio, I've had some of the finest cuisine in the wor...
Look, I understand why Elizabeth is reluctant - Always Amore 00:06
Look, I understand why Elizabeth is reluctant
But you seem just as reluctant, my friend. Why is that? - Always Amore 00:04
But you seem just as reluctant, my friend. Why is that?
What I have here is already more than I could have ever dreamed of. - Always Amore 00:05
What I have here is already more than I could have ever drea...
Back in Italy, I was always getting myself into trouble. - Always Amore 00:04
Back in Italy, I was always getting myself into trouble.
When Marco found this out, he paid my way. - Always Amore 00:05
When Marco found this out, he paid my way.
When he asked me if I'd come to the U.S. to open Cibo, - Always Amore 00:08
When he asked me if I'd come to the U.S. to open Cibo,
Everything I have is all because Marco Campisi believed in me. - Always Amore 00:06
Everything I have is all because Marco Campisi believed in m...
My way of thanking him is to keep his legacy alive. - Always Amore 00:05
My way of thanking him is to keep his legacy alive.