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Goat's cheese and spinach tart
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Back in Time for Dinner

Goat's cheese and spinach tart - accompanied by a green salad with raspberry coulis. -...

Goat's cheese and spinach tart - accompanied by a green salad with raspberry coulis. - Ooh!

Full Transcript

00:00:01.000 --> 00:00:03.032
Goat's cheese and spinach tart
00:00:03.032 --> 00:00:06.092
- accompanied by a green salad with raspberry coulis. - Ooh!
Duration
7 seconds
Views
19
Timestamp in Movie
00:48:29
Uploaded
Jun 26, 2025
Season
1
Episode
4
Genres
documentary

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Movie Summary

Guided by Annabel Crabb, an Aussie family goes on a time-travelling adventure to discover how the food we eat has transformed the way we live, the fabric of the nation and defined family roles over the past 60 years.
S01 • E02 - Oh, it's really nice. - It's so nice. - Back in Time for Dinner 00:06
- Oh, it's really nice. - It's so nice.
S01 • E01 One of Mary's demonstration techniques - Back in Time for Dinner 00:09
One of Mary's demonstration techniques
S01 • E06 Clearly this glut of meat is not a situation that can last. - Back in Time for Dinner 00:04
Clearly this glut of meat is not a situation that can last.
S01 • E04 - I say! - Oh, my goodness, though, it's not dessert, - Back in Time for Dinner 00:06
- I say! - Oh, my goodness, though, it's not dessert,
S01 • E03 I think that the 1970s is really the moment - Back in Time for Dinner 00:14
I think that the 1970s is really the moment
S01 • E05 Put the Chardonnay on the table and off we go. - Back in Time for Dinner 00:04
Put the Chardonnay on the table and off we go.
S01 • E06 I think that's right because, as populations grow globally, - Back in Time for Dinner 00:16
I think that's right because, as populations grow...
S01 • E02 - Oh, is this the cooker? - Cool! - Oh, my God, that looks dangerous. - Back in Time for Dinner 00:05
- Oh, is this the cooker? - Cool! - Oh, my God, that looks...
S01 • E01 So we have got 8oz of butter in here, then 8oz of sugar goes in, - Back in Time for Dinner 00:07
So we have got 8oz of butter in here, then 8oz of sugar goes...
S01 • E05 I do feel that Brandon is getting much closer - Back in Time for Dinner 00:09
I do feel that Brandon is getting much closer
S01 • E04 Oh, Brandon, this is going to be really bad, - Back in Time for Dinner 00:06
Oh, Brandon, this is going to be really bad,
S01 • E02 You can make fried eggs. Oh, look at this. - Back in Time for Dinner 00:05
You can make fried eggs. Oh, look at this.
S01 • E01 In the past, people would have done it with a wooden spoon, - Back in Time for Dinner 00:05
In the past, people would have done it with a wooden spoon,
S01 • E03 It's not real food, but it's clearly very popular and people love it. - Back in Time for Dinner 00:07
It's not real food, but it's clearly very popular...
S01 • E01 But we had these wonderful mixers. - Back in Time for Dinner 00:04
But we had these wonderful mixers.
S01 • E04 - We should each have a different station, shouldn't we? - Yeah, yeah. - Back in Time for Dinner 00:04
- We should each have a different station, shouldn't...
S01 • E02 Oh, I've just moved in and you've already started destroying it. - Back in Time for Dinner 00:06
Oh, I've just moved in and you've already started...
S01 • E06 So that it means in countries like China, for example, in the - Back in Time for Dinner 00:12
So that it means in countries like China, for example, in...
S01 • E01 MIXER WHIZZES - Back in Time for Dinner 00:10
MIXER WHIZZES
S01 • E04 - Get on the train. - I'll go to Liverpool Street! - Back in Time for Dinner 00:04
- Get on the train. - I'll go to Liverpool Street!