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You think a bit of chicken on the side
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Back in Time for Dinner

You think a bit of chicken on the side, that would be quite a nice accompaniment, wouldn't...

You think a bit of chicken on the side, that would be quite a nice accompaniment, wouldn't it?

Full Transcript

00:00:01.000 --> 00:00:02.006
You think a bit of chicken on the side,
00:00:02.006 --> 00:00:05.000
that would be quite a nice accompaniment, wouldn't it?
Duration
5 seconds
Views
24
Timestamp in Movie
00:44:22
Uploaded
Jun 26, 2025
Season
1
Episode
3
Genres
documentary

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Movie Summary

Guided by Annabel Crabb, an Aussie family goes on a time-travelling adventure to discover how the food we eat has transformed the way we live, the fabric of the nation and defined family roles over the past 60 years.
S01 • E02 We didn't really have takeaways back in the '60s, - Back in Time for Dinner 00:05
We didn't really have takeaways back in the '60s,
S01 • E04 Well, I'm surprised in the sense - Back in Time for Dinner 00:06
Well, I'm surprised in the sense
S01 • E05 By the end of the '90s, - Back in Time for Dinner 00:06
By the end of the '90s,
S01 • E01 And thus a tea-time legend was created. - Back in Time for Dinner 00:04
And thus a tea-time legend was created.
S01 • E02 Oh, look! What's that dog doin' in here? - Back in Time for Dinner 00:05
Oh, look! What's that dog doin' in here?
S01 • E01 To convert cod into appetising fish fingers - Back in Time for Dinner 00:05
To convert cod into appetising fish fingers
S01 • E06 Where with the normal soup, it just tastes really salty. - Back in Time for Dinner 00:04
Where with the normal soup, it just tastes really salty.
S01 • E05 Rochelle and her colleague - Back in Time for Dinner 00:06
Rochelle and her colleague
S01 • E04 We haven't really seen anything in, like, drinks in bottles, really. - Back in Time for Dinner 00:06
We haven't really seen anything in, like, drinks in...
S01 • E06 When you get one out of a tin, it tastes, - Back in Time for Dinner 00:06
When you get one out of a tin, it tastes,
S01 • E03 By 1977, it was all very well for the houmous-eating few, - Back in Time for Dinner 00:09
By 1977, it was all very well for the houmous-eating few,
S01 • E04 The plastic bottle is called a PET piece of packaging, - Back in Time for Dinner 00:12
The plastic bottle is called a PET piece of packaging,
S01 • E05 Now available in any supermarket, - Back in Time for Dinner 00:09
Now available in any supermarket,
S01 • E06 But this, like, you can taste each little different part of it. - Back in Time for Dinner 00:05
But this, like, you can taste each little different part of...
S01 • E01 Fish fingers were produced - Back in Time for Dinner 00:10
Fish fingers were produced
S01 • E02 This beef curry is actually a little bit dry and powdery. - Back in Time for Dinner 00:04
This beef curry is actually a little bit dry and powdery.
S01 • E06 Since the experiment ended, we have been eating together more, haven't we? - Back in Time for Dinner 00:05
Since the experiment ended, we have been eating together...
S01 • E03 And things were about to get a whole lot more artificial. - Back in Time for Dinner 00:05
And things were about to get a whole lot more artificial.
S01 • E02 I am disappointed, actually. Was it fun to cook? - Back in Time for Dinner 00:04
I am disappointed, actually. Was it fun to cook?
S01 • E05 I hardly had any fish - Back in Time for Dinner 00:08
I hardly had any fish