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And I appreciate that,
but we've got to open up, well, I know that
but we've got to open up, well, I know that
Full Transcript
00:00:01.000 --> 00:00:03.402
And I appreciate that,
but we've got to open up,
00:00:03.535 --> 00:00:04.904
well, I know that.
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Movie Summary
Enter the relentless pressure of a restaurant kitchen as a head chef wrangles his team on the busiest day of the year.