Join the conversation
Log in or create an account to leave a comment
Log In
And for you we have the barbecued
aubergine, served with black garlic puree, pickled radishes, crispy kale and
tahini
aubergine, served with black garlic puree, pickled radishes, crispy kale and
tahini
Full Transcript
00:00:01.000 --> 00:00:04.052
And for you we have the barbecued
aubergine,
00:00:04.052 --> 00:00:06.044
served with black garlic puree,
00:00:06.044 --> 00:00:09.008
pickled radishes, crispy kale and
tahini.
Want This Clip in HD?
Upgrade for HD/4K downloads and unlimited access. Upgrade now →
Movie Summary
Head chef Carly and her team juggle the challenges of running a new restaurant Point North.