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Britain's Best Home Cook

Cookery competition hosted by Claudia Winkleman. Ten of the UK's best home cooks complete challenges set by a panel of expert judges.

Director

N/A

Year

Genre

Production

KEO Films

Awards

N/A

Homepage

https://www.bbc.co.uk/programmes/b0b22t4x

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Explore 410 Clips

Good morning. - Britain's Best Home Cook

Good morning. Morning. - Britain's Best Home Cook

Good morning. Morning.

Chris? - Britain's Best Home Cook

Morning. Good morning. - Britain's Best Home Cook

Morning. Good morning.

A delicate hand is required
for tomorrow's challenge. - Britain's Best Home Cook

A delicate hand is required for tomorrow's challenge.

That's it, time's up! - Britain's Best Home Cook

That's it, time's up!

So, Chris, what selection do
they have? - Britain's Best Home Cook

So, Chris, what selection do they have?

What have you made? - Britain's Best Home Cook

What have you made?

Wow. - Britain's Best Home Cook

Yeah, we can do this. - Britain's Best Home Cook

Yeah, we can do this.

Hello. - Britain's Best Home Cook

Thank you. What did you make? - Britain's Best Home Cook

Thank you. What did you make?

The ballotine, you know, it's not an
easy thing to make, - Britain's Best Home Cook

The ballotine, you know, it's not an easy thing to make...

Very nice twist! - Britain's Best Home Cook

Very nice twist!

What are you up to here? - Britain's Best Home Cook

What are you up to here?

Look, I like this already.
What are you making? - Britain's Best Home Cook

Look, I like this already. What are you making?

Is there a massive difference
between the two varieties they have? - Britain's Best Home Cook

Is there a massive difference between the two varieties they...

Cooks, you have had ten minutes. - Britain's Best Home Cook

Cooks, you have had ten minutes.

Dipa, it looks as though
you're doing - Britain's Best Home Cook

Dipa, it looks as though you're doing

I don't actually know how it tastes - Britain's Best Home Cook

I don't actually know how it tastes

Phil, what are you making? - Britain's Best Home Cook

Phil, what are you making?

PHILIP SIGHS - Britain's Best Home Cook

Oh, wow! - Britain's Best Home Cook

So I have a ginger and pear
upside-down cake in the oven. - Britain's Best Home Cook

So I have a ginger and pear upside-down cake in the oven.

With no filo pastry,
Tobi is improvising with puff, - Britain's Best Home Cook

With no filo pastry, Tobi is improvising with puff,

And we're in. - Britain's Best Home Cook

Pippa and Trevor are both making
a crab bisque - - Britain's Best Home Cook

Pippa and Trevor are both making a crab bisque -

That's quite a thick pancake batter. - Britain's Best Home Cook

That's quite a thick pancake batter.

How's it going, Trev? - Britain's Best Home Cook

How's it going, Trev?

It's a little bit of a sauce here
I'm making with some onions, - Britain's Best Home Cook

It's a little bit of a sauce here I'm making with ...

Morning, Cyrus. All right, Dan? - Britain's Best Home Cook

Morning, Cyrus. All right, Dan?

Have you kept the skin on there,
is the skin on there or not? - Britain's Best Home Cook

Have you kept the skin on there, is the skin on there or not...

My plan is to make a butter chicken. - Britain's Best Home Cook

My plan is to make a butter chicken.

Did you make that? - Britain's Best Home Cook

Did you make that?

It's not particularly smoky, - Britain's Best Home Cook

It's not particularly smoky,

I'm going to make a spring onion
pancake, and it's just as a bit of - Britain's Best Home Cook

I'm going to make a spring onion pancake, and it's...

Do you want me to get something
for you? - Britain's Best Home Cook

Do you want me to get something for you?

Cooks, you've had 45 minutes,
15 minutes remaining. - Britain's Best Home Cook

Cooks, you've had 45 minutes, 15 minutes remaining.

So many mixed emotions about being
in the kitchen for the final time. - Britain's Best Home Cook

So many mixed emotions about being in the kitchen for the fi...

Why one hour to do two fishes? - Britain's Best Home Cook

Why one hour to do two fishes?

Not as crabby as I'd like, - Britain's Best Home Cook

Not as crabby as I'd like,

Three hours feels... I'm not saying
it's too long, - Britain's Best Home Cook

Three hours feels... I'm not saying it's too long,

How many have you made?
There's two in there now. - Britain's Best Home Cook

How many have you made? There's two in there now.

Is that your pasta sauce?
Yeah, that's my pasta sauce. - Britain's Best Home Cook

Is that your pasta sauce? Yeah, that's my pasta sauce.

Katie, how's it going? All right. - Britain's Best Home Cook

Katie, how's it going? All right.

Nothing happened.
I have news. What's the news? - Britain's Best Home Cook

Nothing happened. I have news. What's the news?

Oh, it's going again, isn't it? - Britain's Best Home Cook

Oh, it's going again, isn't it?

I don't know how that goes, but I'm
just putting it on anyway, - Britain's Best Home Cook

I don't know how that goes, but I'm just putting i...

Ta-da! - Britain's Best Home Cook

I can't watch! Nor can I, Claudia. - Britain's Best Home Cook

I can't watch! Nor can I, Claudia.

More pine nuts. - Britain's Best Home Cook

More pine nuts.

Ha! Hee! Ho-ho-ho-ho-ho-ho! - Britain's Best Home Cook

Ha! Hee! Ho-ho-ho-ho-ho-ho!

The sponge is in the oven. Yes. - Britain's Best Home Cook

The sponge is in the oven. Yes.

Just trying to finish off my salad
right now. - Britain's Best Home Cook

Just trying to finish off my salad right now.

That's just not worked at all. - Britain's Best Home Cook

That's just not worked at all.

I've no idea what I'm doing. - Britain's Best Home Cook

I've no idea what I'm doing.

Dipa, you crazy girl. - Britain's Best Home Cook

Dipa, you crazy girl.

I almost smelt you, then, Philip. - Britain's Best Home Cook

I almost smelt you, then, Philip.

Are you all right? Are you on time?
I'm all right. - Britain's Best Home Cook

Are you all right? Are you on time? I'm all right.

Oh! Do you like that? - Britain's Best Home Cook

Oh! Do you like that?

You have 60 seconds. - Britain's Best Home Cook

You have 60 seconds.

MARY: Well, is it going to come out
of its ring? - Britain's Best Home Cook

MARY: Well, is it going to come out of its ring?

You managed the ice cream? - Britain's Best Home Cook

You managed the ice cream?

Oh, no! - Britain's Best Home Cook

I've lost my potatoes,
I've lost my potatoes. - Britain's Best Home Cook

I've lost my potatoes, I've lost my potatoes.

OK, that's it. - Britain's Best Home Cook

I am making a beef Wellington with
a celeriac and potato puree, - Britain's Best Home Cook

I am making a beef Wellington with a celeriac and potato pur...

Tobi, get it on some sort of
receptacle. - Britain's Best Home Cook

Tobi, get it on some sort of receptacle.

I should have done it
on the plate, though. - Britain's Best Home Cook

I should have done it on the plate, though.

OK, that's it - time's up.
Well done, everybody. - Britain's Best Home Cook

OK, that's it - time's up. Well done, everybody.

Are you going to be all right?
Erm, yeah, let me just get these in. - Britain's Best Home Cook

Are you going to be all right? Erm, yeah, let me just get th...

Oh, for Christ's sake! - Britain's Best Home Cook

Oh, for Christ's sake!

What have you made? Crab bisque. - Britain's Best Home Cook

What have you made? Crab bisque.

Yeah, gorgeous.
PHILIP: There we go. - Britain's Best Home Cook

Yeah, gorgeous. PHILIP: There we go.

Darling. Hey. How are you? - Britain's Best Home Cook

Darling. Hey. How are you?

I told you
that I thought it looked good. - Britain's Best Home Cook

I told you that I thought it looked good.

Drawing on her knowledge of Asian
flavours, - Britain's Best Home Cook

Drawing on her knowledge of Asian flavours,

Oh, no! - Britain's Best Home Cook

In addition to a main course, - Britain's Best Home Cook

In addition to a main course,

That's just the sort of thing
I'd like to come home to - Britain's Best Home Cook

That's just the sort of thing I'd like to come hom...

How's it going, Josie? Not too bad,
thank you. - Britain's Best Home Cook

How's it going, Josie? Not too bad, thank you.

What do we have here, Cyrus?
We have a tartlet of onion squash - Britain's Best Home Cook

What do we have here, Cyrus? We have a tartlet of onion squa...

Did you want shell in there? No. - Britain's Best Home Cook

Did you want shell in there? No.

The ginger flavour is coming through
on everything. - Britain's Best Home Cook

The ginger flavour is coming through on everything.

That black bean chorizo hash
was neither here nor there. - Britain's Best Home Cook

That black bean chorizo hash was neither here nor there.

I think this is going to impress
the judges. - Britain's Best Home Cook

I think this is going to impress the judges.

Flavours are good. And that custard,
I could drink it. - Britain's Best Home Cook

Flavours are good. And that custard, I could drink it.

Pippa, please come up. - Britain's Best Home Cook

Pippa, please come up.

Thank you very much. - Britain's Best Home Cook

Thank you very much.

As a dessert, it's my take on a - Britain's Best Home Cook

As a dessert, it's my take on a

Britain's Best Home Cook poster

★ ★ ★ ★ ★

Cookery competition hosted by Claudia Winkleman. Ten of the UK's best home cooks complete challenges set by a panel of expert judges.

User Rating: 0.0 (0 ratings)

Director: N/A

Writer: N/A

Production: KEO Films

Genre: reality-tv

Year: 2018

MetaScore: N/A/100

ImdbRating: 7.8

BoxOffice:

Released: 03 May 2018

Awards: N/A

Homepage: https://www.bbc.co.uk/programmes/b0b22t4x