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Flavours are good. And that custard, I could drink it
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Britain's Best Home Cook

Flavours are good. And that custard,I could drink it. I would have custard and ice creamas...

Flavours are good. And that custard,
I could drink it. I would have custard and ice cream
as a kid. Would you? You're very spoiled. Dipa, please bring up
your plum dish. Duck breast with plum sauce,
plum salad and mashed potato. Looking at it straightaway, you've
burnt the skin. Yeah

Full Transcript

00:00:01.000 --> 00:00:04.048
Flavours are good. And that custard, I could drink it.
00:00:04.048 --> 00:00:07.032
I would have custard and ice cream as a kid.
00:00:07.032 --> 00:00:08.076
Would you? You're very spoiled.
00:00:08.076 --> 00:00:11.002
Dipa, please bring up your plum dish.
00:00:13.068 --> 00:00:17.084
Duck breast with plum sauce, plum salad and mashed potato.
00:00:17.084 --> 00:00:21.028
Looking at it straightaway, you've burnt the skin.
00:00:21.028 --> 00:00:22.004
Yeah.
Duration
22 seconds
Views
20
Timestamp in Movie
00:38:33
Uploaded
Jun 23, 2025
Season
1
Episode
3
Genres
reality-tv
Production
KEO Films

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Movie Summary

Cookery competition hosted by Claudia Winkleman. Ten of the UK's best home cooks complete challenges set by a panel of expert judges.
S01 • E02 Pippa, please come up. - Britain's Best Home Cook 00:10
Pippa, please come up.
S01 • E05 Thank you very much. - Britain's Best Home Cook 00:13
Thank you very much.
S01 • E08 As a dessert, it's my take on a - Britain's Best Home Cook 00:19
As a dessert, it's my take on a
S01 • E07 I wouldn't know unless I actually came across a piece of ginger - Britain's Best Home Cook 00:36
I wouldn't know unless I actually came across a piece o...
S01 • E02 I know you made your own pasta. The pasta is beautiful. - Britain's Best Home Cook 00:14
I know you made your own pasta. The pasta is beautiful.
S01 • E04 Pasta's lovely, and you've got the right amount - Britain's Best Home Cook 00:18
Pasta's lovely, and you've got the right amount
S01 • E01 Fiona seems so nervous. - Britain's Best Home Cook 00:08
Fiona seems so nervous.
S01 • E08 Oh, good Lord! - Britain's Best Home Cook 00:05
Oh, good Lord!
S01 • E02 What would you have put in for texture? - Britain's Best Home Cook 00:12
What would you have put in for texture?
S01 • E01 Cooks, you have ten minutes left! - Britain's Best Home Cook 00:07
Cooks, you have ten minutes left!
S01 • E02 I've made a butternut squash soup with flatbreads - Britain's Best Home Cook 00:23
I've made a butternut squash soup with flatbreads
S01 • E07 So I've made a ginger teriyaki trout with a ginger broth and - Britain's Best Home Cook 00:08
So I've made a ginger teriyaki trout with a ginger brot...
S01 • E01 Are you happy? - Britain's Best Home Cook 00:19
Are you happy?
S01 • E08 I will try and attempt to make some mint sauce, - Britain's Best Home Cook 00:42
I will try and attempt to make some mint sauce,
S01 • E07 We've got the problem with the skin again, as we were mentioning before. - Britain's Best Home Cook 00:23
We've got the problem with the skin again, as we were m...
S01 • E02 I've made pumpkin and sweet potato soup - Britain's Best Home Cook 01:01
I've made pumpkin and sweet potato soup
S01 • E01 It broke. - Britain's Best Home Cook 00:15
It broke.
S01 • E07 The sponge is lovely and light, but you've got those caramelised bits on - Britain's Best Home Cook 00:33
The sponge is lovely and light, but you've got those ca...
S01 • E05 Certainly the aubergine is the overall flavour, - Britain's Best Home Cook 00:29
Certainly the aubergine is the overall flavour,
S01 • E01 It's got a little crack there. - Britain's Best Home Cook 00:05
It's got a little crack there.