To watch in HD, get ClipCafe PRO
I've never ever cooked with pastry, so pastry's a new thing for me
Please log in to add to collections.
Britain's Best Home Cook

I've never ever cooked with pastry,so pastry's a new thing for me. It's a new thing? Yeah....

I've never ever cooked with pastry,
so pastry's a new thing for me. It's a new thing? Yeah. You're going to have to teach me,
OK? When we go back in the house. We'll go back and do pastry all
night. Yes!

Full Transcript

00:00:01.000 --> 00:00:04.361
I've never ever cooked with pastry, so pastry's a new thing for me.
00:00:04.361 --> 00:00:05.881
It's a new thing? Yeah.
00:00:05.881 --> 00:00:07.921
You're going to have to teach me, OK?
00:00:07.921 --> 00:00:09.121
When we go back in the house.
00:00:09.121 --> 00:00:11.721
We'll go back and do pastry all night. Yes!
Duration
12 seconds
Views
23
Timestamp in Movie
00:08:41
Uploaded
Jun 22, 2025
Season
1
Episode
3
Genres
reality-tv
Production
KEO Films

Want This Clip in HD?

Upgrade for HD/4K downloads and unlimited access. Upgrade now →

Movie Summary

Cookery competition hosted by Claudia Winkleman. Ten of the UK's best home cooks complete challenges set by a panel of expert judges.
S01 • E06 Cooks, you have had one hour. Wow! - Britain's Best Home Cook 00:07
Cooks, you have had one hour. Wow!
S01 • E01 Scientist Pippa is planning to showcase her passion - Britain's Best Home Cook 00:43
Scientist Pippa is planning to showcase her passion
S01 • E03 I've never been to Mexico, but I'm doing chilli beef pie. - Britain's Best Home Cook 00:26
I've never been to Mexico, but I'm doing chilli be...
S01 • E06 Ooh! - Britain's Best Home Cook 00:31
Ooh!
S01 • E01 I'm having some trouble opening this jar. I'll open that, I'm very strong! - Britain's Best Home Cook 00:11
I'm having some trouble opening this jar. I'll ope...
S01 • E01 Oh, something smells lovely. - Britain's Best Home Cook 00:18
Oh, something smells lovely.
S01 • E08 Do you like a Scotch egg? I love a Scotch egg. - Britain's Best Home Cook 00:20
Do you like a Scotch egg? I love a Scotch egg.
S01 • E08 The thickness of the sausage meat that's wrapped around the egg is - Britain's Best Home Cook 00:14
The thickness of the sausage meat that's wrapped around...
S01 • E04 Making this dish in front of the judges, - Britain's Best Home Cook 00:05
Making this dish in front of the judges,
S01 • E02 Over here, Tobi has got chicken skins. - Britain's Best Home Cook 00:39
Over here, Tobi has got chicken skins.
S01 • E08 This eggy bit is precarious. - Britain's Best Home Cook 00:07
This eggy bit is precarious.
S01 • E04 Tobi is taking an unusual approach to his roast. - Britain's Best Home Cook 00:30
Tobi is taking an unusual approach to his roast.
S01 • E08 Two minutes each side until golden, remove and drain on kitchen paper. - Britain's Best Home Cook 00:56
Two minutes each side until golden, remove and drain on kitc...
S01 • E01 That's all on there, so we want pickling liquor. - Britain's Best Home Cook 00:37
That's all on there, so we want pickling liquor.
S01 • E04 As well as his salt-baked chicken, - Britain's Best Home Cook 00:20
As well as his salt-baked chicken,
S01 • E02 Cooks! We are at the halfway point, we are at the halfway point. - Britain's Best Home Cook 00:23
Cooks! We are at the halfway point, we are at the halfway po...
S01 • E05 You making a crumb? Yeah. Looking good. - Britain's Best Home Cook 00:18
You making a crumb? Yeah. Looking good.
S01 • E03 Oh, no. That way. - Britain's Best Home Cook 00:09
Oh, no. That way.
S01 • E04 This redcurrant sauce, - Britain's Best Home Cook 00:15
This redcurrant sauce,
S01 • E05 Tobi, talk to me about normal life. What do you do for a job? - Britain's Best Home Cook 00:33
Tobi, talk to me about normal life. What do you do for a job...