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Katie, what's your situation? So, I've gone a little bit off-piste
here because I don't really make sharing platters. If I was going
to do it, I would do, like, salads and breads and cold meats. But what me and Alan like to do
is go out for ribs. Ah! And chicken wings. So I'm doing, like,
a Deep South-flavoured platter. Hold on a second, how do you
and Alan - you've got four kids - have time to go out for ribs? Well, we tend to go out for
my birthday and his birthday. Yeah. Have you practised it?
I've done it once, when I came up with the recipe. I know, I know. Only once? That's OK. I've tasted it a lot. Yeah. So, hopefully, that will see
me right
here because I don't really make sharing platters. If I was going
to do it, I would do, like, salads and breads and cold meats. But what me and Alan like to do
is go out for ribs. Ah! And chicken wings. So I'm doing, like,
a Deep South-flavoured platter. Hold on a second, how do you
and Alan - you've got four kids - have time to go out for ribs? Well, we tend to go out for
my birthday and his birthday. Yeah. Have you practised it?
I've done it once, when I came up with the recipe. I know, I know. Only once? That's OK. I've tasted it a lot. Yeah. So, hopefully, that will see
me right
Full Transcript
00:00:01.000 --> 00:00:03.048
Katie, what's your situation?
00:00:03.048 --> 00:00:06.036
So, I've gone a little bit off-piste
here because I don't really make
00:00:06.036 --> 00:00:08.084
sharing platters. If I was going
to do it, I would do, like,
00:00:08.084 --> 00:00:10.064
salads and breads and cold meats.
00:00:10.064 --> 00:00:13.008
But what me and Alan like to do
is go out for ribs.
00:00:13.008 --> 00:00:14.068
Ah! And chicken wings.
00:00:14.068 --> 00:00:17.068
So I'm doing, like,
a Deep South-flavoured platter.
00:00:17.068 --> 00:00:20.006
Hold on a second, how do you
and Alan - you've got four kids -
00:00:20.006 --> 00:00:22.068
have time to go out for ribs?
00:00:22.068 --> 00:00:24.092
Well, we tend to go out for
my birthday and his birthday.
00:00:24.092 --> 00:00:27.056
Yeah. Have you practised it?
I've done it once,
00:00:27.056 --> 00:00:29.052
when I came up with the recipe.
00:00:29.052 --> 00:00:31.012
I know, I know. Only once?
00:00:31.012 --> 00:00:32.008
That's OK. I've tasted it a lot.
00:00:32.008 --> 00:00:35.002
Yeah. So, hopefully, that will see
me right.
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Movie Summary
Cookery competition hosted by Claudia Winkleman. Ten of the UK's best home cooks complete challenges set by a panel of expert judges.