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Adam Jones:
What you should have said is that the problem with this place is it's too consistent. And consistency is death.Helene:Consistency is what every great chef strives for.Adam Jones:No, a chef should strive to be consistent in experience, but not consistent in taste. It's like sex. It's like, you're always headed to the same place, but you got to find new and dangerous way of getting there
What you should have said is that the problem with this place is it's too consistent. And consistency is death.Helene:Consistency is what every great chef strives for.Adam Jones:No, a chef should strive to be consistent in experience, but not consistent in taste. It's like sex. It's like, you're always headed to the same place, but you got to find new and dangerous way of getting there
Full Transcript
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I really have to go What you should have said
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is that the problem with this place is it's too consistent
00:00:05.016 --> 00:00:07.064
And consistency is death
00:00:07.008 --> 00:00:09.882
Consistency is what every great chef strives for
00:00:10.999 --> 00:00:12.691
No a chef should strive to be consistent in experience
00:00:12.084 --> 00:00:14.524
but not consistent in taste It's like sex
00:00:14.068 --> 00:00:16.808
It's like you're always headed to the same place
00:00:16.096 --> 00:00:18.962
but you got to find new and dangerous way of getting there
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Movie Summary
Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

