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Mmhhh
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Chef

Mmhhh... Not bad, is it?Aahhh... No, I... it's delicious. I must say it is quiete... hm.....

Chef • S01E02 • 1993
Mmhhh... Not bad, is it?
Aahhh... No, I... it's delicious. I must say it is quiete... hm.. It's my favourite, actually. Enjoy your meal. Excuse me? Yes. Got any mustard?

Full Transcript

00:00:01.000 --> 00:00:02.556
Mmhhh...
00:00:03.387 --> 00:00:04.842
Not bad, is it? Aahhh...
00:00:04.877 --> 00:00:06.298
No, I... it's delicious.
00:00:06.299 --> 00:00:08.701
I must say it is quiete... hm..
00:00:08.736 --> 00:00:11.103
It's my favourite, actually.
00:00:11.104 --> 00:00:12.529
Enjoy your meal.
00:00:13.312 --> 00:00:15.042
Excuse me? Yes.
00:00:15.408 --> 00:00:16.726
Got any mustard?
Duration
18 seconds
Views
50
Timestamp in Movie
00:07:14
Uploaded
Jan 12, 2025
Season
1
Episode
2
Genres
comedy
Production
Fox Searchlight Pictures,Cowboy Films,DNA Films,Scottish Screen,UK Film Council,Film4 Productions,Slate Films,Tatfilm

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Movie Summary

Famous chef Gareth Blackstock struggles with dividing time between wife Janice and the restaurant. It's a good thing he can let off steam with his remarks.
S01 • E04 Do you want the mousse at all? - Chef 00:15
Do you want the mousse at all?
S01 • E01 You give me this place, and the budget. - Chef 00:14
You give me this place, and the budget.
S01 • E04 Hmm.. The texture's excellent. - Chef 00:32
Hmm.. The texture's excellent.
S01 • E01 I want to cook the best, that's it. - Chef 00:20
I want to cook the best, that's it.
S01 • E05 You forgot to ask him what time they'll want you for make up. - Chef 00:06
You forgot to ask him what time they'll want you for ma...
S01 • E01 Gareth. Gareth Blackstock... - Chef 00:07
Gareth. Gareth Blackstock...
S01 • E03 Whoo! That's one of the best photos we've ever had, that'll be really excellent! - Chef 00:25
Whoo! That's one of the best photos we've ever had...
S01 • E06 Fish Tea, Calverton Beans, Corn Mill Pone, for pudding. - Chef 00:06
Fish Tea, Calverton Beans, Corn Mill Pone, for pudding.
S01 • E02 Ehm.... - Chef 00:30
Ehm....
S01 • E02 Twenty one slices. Exactly yes twenty one slices, - Chef 00:29
Twenty one slices. Exactly yes twenty one slices,
S01 • E06 Hmm... You know how "toad in the hall" doesn't have any toads in it? - Chef 00:19
Hmm... You know how "toad in the hall" doesn'...
S01 • E01 See, Lucinda, that's who it would be. - Chef 00:16
See, Lucinda, that's who it would be.
S01 • E04 Need an extra seasening on your pheasant, Piers, always radical in your approach? - Chef 00:32
Need an extra seasening on your pheasant, Piers, always radi...
S01 • E06 I'll ask Everton to help me tomorrow. - Chef 00:14
I'll ask Everton to help me tomorrow.
S01 • E06 Good morning Chef. - Chef 00:08
Good morning Chef.
S01 • E05 You're quite frank with your staff, aren't you? - Chef 00:28
You're quite frank with your staff, aren't you?
S01 • E02 If that was lunch, we've done it. - Chef 00:07
If that was lunch, we've done it.
S01 • E04 That... is Stilton. - Chef 00:26
That... is Stilton.
S01 • E05 Are you sure, you wouldn't rather watch another channel? - Chef 00:06
Are you sure, you wouldn't rather watch another channel...
S01 • E01 She's very nice, your Lucinda, isn't she? - Chef 00:16
She's very nice, your Lucinda, isn't she?