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A few years in
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Chef's Table: Pizza

A few years in, I started hitting the markwhere I knew that it was really good

A few years in, I started hitting the mark
where I knew that it was really good

Full Transcript

00:00:01.000 --> 00:00:02.335
A few years in,
00:00:03.085 --> 00:00:06.839
I started hitting the mark where I knew that it was really good.
Duration
7 seconds
Views
27
Timestamp in Movie
00:33:56
Uploaded
May 03, 2025
Season
1
Episode
6
Genres
documentary
Production
Boardwalk Pictures,Supper Club

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Movie Summary

Features chefs from all over the world whose creativity elevates an ordinary dish like pizza to an art form, with their unique flavors, inspiring backgrounds, and passion for creating the perfect slice.
S01 • E04 Thirty days later, - Chef's Table: Pizza 00:06
Thirty days later,
S01 • E01 He has something called Baker's Lung, - Chef's Table: Pizza 00:06
He has something called Baker's Lung,
S01 • E05 It was like someone ignited my engine. - Chef's Table: Pizza 00:05
It was like someone ignited my engine.
S01 • E01 Two elements that are absolutely essential to his life's work. - Chef's Table: Pizza 00:05
Two elements that are absolutely essential to his life'...
S01 • E04 "I probably ate the best pizza in the world." - Chef's Table: Pizza 00:07
"I probably ate the best pizza in the world."
S01 • E06 But we weren't getting that extra push of business. - Chef's Table: Pizza 00:04
But we weren't getting that extra push of business.
S01 • E01 The doctor tells him, "If you don't wanna die, - Chef's Table: Pizza 00:05
The doctor tells him, "If you don't wanna die,
S01 • E05 In December 2015, I finally opened my restaurant Monk. - Chef's Table: Pizza 00:06
In December 2015, I finally opened my restaurant Monk.
S01 • E04 People started noticing that Franco's pizza - Chef's Table: Pizza 00:09
People started noticing that Franco's pizza
S01 • E03 I did not tell my parents about the restaurant. - Chef's Table: Pizza 00:04
I did not tell my parents about the restaurant.
S01 • E06 I had known her from reviewing the previous restaurants. - Chef's Table: Pizza 00:05
I had known her from reviewing the previous restaurants.
S01 • E01 When you tell Chris Bianco, - Chef's Table: Pizza 00:13
When you tell Chris Bianco,
S01 • E05 We opened quietly and it was hard to get customers. - Chef's Table: Pizza 00:06
We opened quietly and it was hard to get customers.
S01 • E06 If she writes something in Portland Monthly, - Chef's Table: Pizza 00:06
If she writes something in Portland Monthly,
S01 • E03 I needed to stand up and tell them the truth. - Chef's Table: Pizza 00:05
I needed to stand up and tell them the truth.
S01 • E04 There are reservations for 400 people every day. - Chef's Table: Pizza 00:04
There are reservations for 400 people every day.
S01 • E05 But I followed my own path without wavering. - Chef's Table: Pizza 00:05
But I followed my own path without wavering.
S01 • E04 Franco was making a thousand pizzas a night. - Chef's Table: Pizza 00:05
Franco was making a thousand pizzas a night.
S01 • E06 One night in 2016, - Chef's Table: Pizza 00:06
One night in 2016,
S01 • E04 And every single one of those pizzas - Chef's Table: Pizza 00:10
And every single one of those pizzas