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But as you get further down the stem
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Chefs vs Wild

But as you getfurther down the stem, - they get tough, chewy...- Fibrous

But as you get
further down the stem, - they get tough, chewy...
- Fibrous

Full Transcript

00:00:01.000 --> 00:00:03.335
But as you get further down the stem,
00:00:03.419 --> 00:00:04.712
- they get tough, chewy... - Fibrous.
Duration
5 seconds
Views
14
Timestamp in Movie
00:33:35
Uploaded
May 28, 2025
Season
1
Episode
3
Genres
game-show, reality-tv
Production
Leftfield Pictures,Majordomo Media,Vox Media Studios

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Movie Summary

Two chefs are dropped into the wilderness and have to survive and create a five-star meal out of foraged ingredients.
S01 • E05 And we have a whole wheat bread, which we brush it - Chefs vs Wild 00:06
And we have a whole wheat bread, which we brush it
S01 • E05 VALERIE: And I mean, in our culture, the leaf - Chefs vs Wild 00:07
VALERIE: And I mean, in our culture, the leaf
S01 • E03 So we've got goose breast - Chefs vs Wild 00:04
So we've got goose breast
S01 • E03 {\an8}It's been seasoned with the Douglas fir salt. - Chefs vs Wild 00:12
{\an8}It's been seasoned with the Douglas fir salt.
S01 • E05 And the way you put it into that homemade cheese - Chefs vs Wild 00:07
And the way you put it into that homemade cheese
S01 • E05 Entree time. Hanif, can you bring up - Chefs vs Wild 00:05
Entree time. Hanif, can you bring up
S01 • E03 That hedgehog mushroom, - Chefs vs Wild 00:07
That hedgehog mushroom,
S01 • E05 {\an8}HANIF: So what we have here is braised rabbit - Chefs vs Wild 00:12
{\an8}HANIF: So what we have here is braised rabbit
S01 • E03 You overcooked your goose a little bit. - Chefs vs Wild 00:04
You overcooked your goose a little bit.
S01 • E03 You know, you could get away with this dish - Chefs vs Wild 00:07
You know, you could get away with this dish
S01 • E05 - Sure. - 'Cause the berries are fighting - Chefs vs Wild 00:06
- Sure. - 'Cause the berries are fighting
S01 • E03 {\an8}JADE: It's a braised goose ragu - Chefs vs Wild 00:14
{\an8}JADE: It's a braised goose ragu
S01 • E05 {\an8}And this is a Canadian black wild rice - Chefs vs Wild 00:07
{\an8}And this is a Canadian black wild rice
S01 • E03 For folks at home, this is a hemlock tree, - Chefs vs Wild 00:06
For folks at home, this is a hemlock tree,
S01 • E03 VALERIE: All the essential oils - Chefs vs Wild 00:05
VALERIE: All the essential oils
S01 • E03 It's a great time to use it for infusing into flavors. - Chefs vs Wild 00:05
It's a great time to use it for infusing into flavors.
S01 • E05 And the tiger lily, the way it's traditionally prepared - Chefs vs Wild 00:06
And the tiger lily, the way it's traditionally prepared
S01 • E03 You didn't let them disappear into the sauce, - Chefs vs Wild 00:04
You didn't let them disappear into the sauce,
S01 • E03 You needed triple the amount - Chefs vs Wild 00:06
You needed triple the amount
S01 • E03 It just needs to be reworked - Chefs vs Wild 00:06
It just needs to be reworked