It was difficult waking up and having it be maybe30, 40 degrees Fahrenheit. But my heart...
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It was difficult waking up and having it be maybe
30, 40 degrees Fahrenheit. But my heart is pumping
and I'm ready to rock. JADE: For my entrée,
I really wanna use the juices that these mushrooms
naturally release, so that when I add that goose
that I've cooked low and slow, I can make a beautiful ragu. To me, it speaks of the forest
30, 40 degrees Fahrenheit. But my heart is pumping
and I'm ready to rock. JADE: For my entrée,
I really wanna use the juices that these mushrooms
naturally release, so that when I add that goose
that I've cooked low and slow, I can make a beautiful ragu. To me, it speaks of the forest
Full Transcript
00:00:01.000 --> 00:00:02.418
It was difficult waking up
00:00:02.501 --> 00:00:05.421
and having it be maybe
30, 40 degrees Fahrenheit.
00:00:05.504 --> 00:00:08.299
But my heart is pumping
and I'm ready to rock.
00:00:09.174 --> 00:00:11.302
JADE: For my entrée,
I really wanna use the juices
00:00:11.385 --> 00:00:13.001
that these mushrooms
naturally release,
00:00:13.178 --> 00:00:16.724
so that when I add that goose
that I've cooked low and slow,
00:00:16.807 --> 00:00:18.434
I can make a beautiful ragu.
00:00:18.517 --> 00:00:19.977
To me, it speaks of the forest.
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Movie Summary
Two chefs are dropped into the wilderness and have to survive and create a five-star meal out of foraged ingredients.
