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It reminds me of, like
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Chefs vs Wild

It reminds me of, like, just a normal home breakfastfrom the northwest. It's a great wayto...

It reminds me of, like, just a normal home breakfast
from the northwest. It's a great way
to just wake up and get that, like,
fresh air from the shoreline

Full Transcript

00:00:01.000 --> 00:00:02.376
It reminds me of, like,
00:00:02.046 --> 00:00:04.795
just a normal home breakfast from the northwest.
00:00:04.879 --> 00:00:06.338
It's a great way to just wake up
00:00:06.422 --> 00:00:09.759
and get that, like, fresh air from the shoreline.
Duration
10 seconds
Views
19
Timestamp in Movie
00:32:25
Uploaded
May 28, 2025
Season
1
Episode
3
Genres
game-show, reality-tv
Production
Leftfield Pictures,Majordomo Media,Vox Media Studios

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Movie Summary

Two chefs are dropped into the wilderness and have to survive and create a five-star meal out of foraged ingredients.
S01 • E05 You've each created three incredible courses of food, - Chefs vs Wild 00:05
You've each created three incredible courses of food,
S01 • E05 {\an8}KATIE: So here, I have an oyster mushroom and chanterelles. - Chefs vs Wild 00:05
{\an8}KATIE: So here, I have an oyster mushroom and chantere...
S01 • E05 {\an8}And the trout, of course... can't forget about - Chefs vs Wild 00:06
{\an8}And the trout, of course... can't forget about
S01 • E03 And you managed not to put any pasta in there. - Chefs vs Wild 00:05
And you managed not to put any pasta in there.
S01 • E05 And so that embered mushroom really complemented - Chefs vs Wild 00:05
And so that embered mushroom really complemented
S01 • E03 {\an8}I have a salad of fresh beach pea leaves - Chefs vs Wild 00:20
{\an8}I have a salad of fresh beach pea leaves
S01 • E05 The most outstanding thing with this dish is, - Chefs vs Wild 00:05
The most outstanding thing with this dish is,
S01 • E03 I feel like if I had goggles on - Chefs vs Wild 00:11
I feel like if I had goggles on
S01 • E05 My only criticism here is that the broth - Chefs vs Wild 00:05
My only criticism here is that the broth
S01 • E05 {\an8}HANIF: In Farsi, we call it kashk garch, - Chefs vs Wild 00:05
{\an8}HANIF: In Farsi, we call it kashk garch,
S01 • E03 The sumptuous sweetness from the oyster, - Chefs vs Wild 00:06
The sumptuous sweetness from the oyster,
S01 • E03 For your blackberry vinaigrette, - Chefs vs Wild 00:05
For your blackberry vinaigrette,
S01 • E05 {\an8}And I made kind of a whey cheese out of the yogurt - Chefs vs Wild 00:05
{\an8}And I made kind of a whey cheese out of the yogurt
S01 • E03 But as you get further down the stem, - Chefs vs Wild 00:05
But as you get further down the stem,
S01 • E05 And we have a whole wheat bread, which we brush it - Chefs vs Wild 00:06
And we have a whole wheat bread, which we brush it
S01 • E05 VALERIE: And I mean, in our culture, the leaf - Chefs vs Wild 00:07
VALERIE: And I mean, in our culture, the leaf
S01 • E03 So we've got goose breast - Chefs vs Wild 00:04
So we've got goose breast
S01 • E03 {\an8}It's been seasoned with the Douglas fir salt. - Chefs vs Wild 00:12
{\an8}It's been seasoned with the Douglas fir salt.
S01 • E05 And the way you put it into that homemade cheese - Chefs vs Wild 00:07
And the way you put it into that homemade cheese
S01 • E05 Entree time. Hanif, can you bring up - Chefs vs Wild 00:05
Entree time. Hanif, can you bring up