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The olives almost seem like an afterthought, maybe sort
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Chopped Next Gen

The olives almost seem likean afterthought, maybe sort of transform that olive,maybe plop...

The olives almost seem like
an afterthought, maybe sort of transform that olive,
maybe plop them and saute them in with your bacon

Full Transcript

00:00:01.000 --> 00:00:04.017
The olives almost seem like an afterthought, maybe sort
00:00:04.276 --> 00:00:06.966
of transform that olive, maybe plop them and saute
00:00:07.069 --> 00:00:08.099
them in with your bacon.
Duration
8 seconds
Views
23
Timestamp in Movie
00:13:34
Uploaded
May 23, 2025
Season
1
Episode
1
Genres
reality-tv
Production
Carlo Traversi Films,Bearcam Media,PRAK Media

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Movie Summary

Rising young chefs compete in the ultimate culinary arena for the $10,000 grand prize.
S01 • E02 Ahh! [bleeped] - Chopped Next Gen 00:05
Ahh! [bleeped]
S01 • E01 I love that you used the fruit from the brick toast - Chopped Next Gen 00:07
I love that you used the fruit from the brick toast
S01 • E02 -What about the pickle? -The pickle, nope. - Chopped Next Gen 00:04
-What about the pickle? -The pickle, nope.
S01 • E02 I forgot not only my toast points but my pesto. - Chopped Next Gen 00:05
I forgot not only my toast points but my pesto.
S01 • E01 So in front of you I have a grilled sea cucumber, - Chopped Next Gen 00:07
So in front of you I have a grilled sea cucumber,
S01 • E01 And how would you describe being a next generation chef? - Chopped Next Gen 00:05
And how would you describe being a next generation chef?
S01 • E01 Being a chef of color, a lot of times - Chopped Next Gen 00:06
Being a chef of color, a lot of times
S01 • E02 Chefs, we've made it to the chopping block. - Chopped Next Gen 00:05
Chefs, we've made it to the chopping block.
S01 • E01 I just want to continue doing the work, opening doors - Chopped Next Gen 00:08
I just want to continue doing the work, opening doors
S01 • E02 In the appetizer crates you got mixed radishes, - Chopped Next Gen 00:12
In the appetizer crates you got mixed radishes,
S01 • E01 Overall, really beautiful, very bright, so innovative to use - Chopped Next Gen 00:09
Overall, really beautiful, very bright, so innovative to use
S01 • E02 So I made for you a beef tongue carpaccio - Chopped Next Gen 00:09
So I made for you a beef tongue carpaccio
S01 • E01 But when you say peri peri to me, do you think chili? - Chopped Next Gen 00:04
But when you say peri peri to me, do you think chili?
S01 • E01 I decided to leave out the chilies that would normally - Chopped Next Gen 00:08
I decided to leave out the chilies that would normally
S01 • E02 -Thank you for representing the estrogen today. -[Natalia] Yes. [chuckles] - Chopped Next Gen 00:06
-Thank you for representing the estrogen today. -[Natalia] Y...
S01 • E01 Calling something a peri peri when there's no spice, - Chopped Next Gen 00:05
Calling something a peri peri when there's no spice,
S01 • E02 The beef tongue itself is actually pretty bland. - Chopped Next Gen 00:06
The beef tongue itself is actually pretty bland.
S01 • E01 But visually stunning, the dressing, - Chopped Next Gen 00:06
But visually stunning, the dressing,
S01 • E02 But, kudos, it's a very delicious dish. - Chopped Next Gen 00:05
But, kudos, it's a very delicious dish.
S01 • E02 First glance at this - Chopped Next Gen 00:06
First glance at this