Ready? Chef Grant Quinn, what bringsyou here to Angel Heights? I was immediately...
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Ready? Chef Grant Quinn, what brings
you here to Angel Heights? I was immediately attracted
to Angel Heights. It's this historic town with a great
sense of community and family and the people are pretty warm too. We are a friendly bunch. How did you discover Pine Grill? My partner actually came
here for the Christmas festival and he absolutely raved about it. So I came to visit when I saw
this place was on the market and I fell in love immediately
with the space and the location. And I've got a few surprises
up my sleeve
for the regulars at Pine Grill. Any hints on what those might be? No. I'm full of secrets. OK, well, I guess
we'll find out Wednesday at the opening of Salt & Pepper. Great. I'm really excited
to meet everybody. Thank you, Grant Quinn.
We appreciate your time. Let's get some stills too. You good? It was good!
you here to Angel Heights? I was immediately attracted
to Angel Heights. It's this historic town with a great
sense of community and family and the people are pretty warm too. We are a friendly bunch. How did you discover Pine Grill? My partner actually came
here for the Christmas festival and he absolutely raved about it. So I came to visit when I saw
this place was on the market and I fell in love immediately
with the space and the location. And I've got a few surprises
up my sleeve
for the regulars at Pine Grill. Any hints on what those might be? No. I'm full of secrets. OK, well, I guess
we'll find out Wednesday at the opening of Salt & Pepper. Great. I'm really excited
to meet everybody. Thank you, Grant Quinn.
We appreciate your time. Let's get some stills too. You good? It was good!
Full Transcript
00:00:01.000 --> 00:00:02.008
Ready?
00:00:02.008 --> 00:00:07.012
Chef Grant Quinn, what brings
you here to Angel Heights?
00:00:07.012 --> 00:00:09.006
I was immediately attracted
to Angel Heights.
00:00:09.006 --> 00:00:13.008
It's this historic town with a great
sense of community and family
00:00:13.008 --> 00:00:15.028
and the people are pretty warm too.
00:00:15.028 --> 00:00:17.999
We are a friendly bunch.
00:00:18.012 --> 00:00:20.056
How did you discover Pine Grill?
00:00:20.056 --> 00:00:22.064
My partner actually came
here for the Christmas festival
00:00:22.064 --> 00:00:24.016
and he absolutely raved about it.
00:00:24.016 --> 00:00:27.048
So I came to visit when I saw
this place was on the market
00:00:27.048 --> 00:00:31.064
and I fell in love immediately
with the space and the location.
00:00:31.064 --> 00:00:35.024
And I've got a few surprises
up my sleeve
for the regulars at Pine Grill.
00:00:35.024 --> 00:00:37.002
Any hints on what those might be?
00:00:37.002 --> 00:00:38.096
No. I'm full of secrets.
00:00:40.004 --> 00:00:42.052
OK, well, I guess
we'll find out Wednesday
00:00:42.052 --> 00:00:44.008
at the opening of Salt & Pepper.
00:00:44.008 --> 00:00:47.998
Great. I'm really excited
to meet everybody.
00:00:47.998 --> 00:00:51.998
Thank you, Grant Quinn.
We appreciate your time.
00:00:51.998 --> 00:00:53.052
Let's get some stills too.
00:00:53.052 --> 00:00:55.028
You good?
00:00:55.028 --> 00:00:56.032
It was good!
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Movie Summary
When food correspondent, Carly, gets a shot at her own show, she is sent to Angel Heights to help Grant open his diner and film it as a Holiday special for her TV show. Will Grant and Carly open their hearts too?
