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So you got that nice sort of crumble in there
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Cook at all Costs

So you gotthat nice sort of crumble in there, which adds this really, really nicetexture...

So you got
that nice sort of crumble in there, which adds this really, really nice
texture to this. It's super delicious

Full Transcript

00:00:01.000 --> 00:00:02.935
So you got that nice sort of crumble in there,
00:00:03.998 --> 00:00:06.038
which adds this really, really nice texture to this. It's super delicious.
Duration
7 seconds
Views
25
Timestamp in Movie
00:31:35
Uploaded
Mar 14, 2025
Season
1
Episode
2
Genres
game-show, reality-tv
Production
Insight Productions,Boat Rocker Studios

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Movie Summary

Do fancy ingredients always make better dishes? Or can humble articles become a recipe for success? Three home cooks put their money up for grabs in a high-stakes, auction-filled cooking competition. Only one will win cooking at a...
S01 • E05 I think I'd rather be able to recognize it better. - Cook at all Costs 00:06
I think I'd rather be able to recognize it better.
S01 • E04 Love the flavor of the pork, and, uh, the pork is so tender. - Cook at all Costs 00:05
Love the flavor of the pork, and, uh, the pork is so tender.
S01 • E03 I would not have thought of using the beans instead of rice. - Cook at all Costs 00:06
I would not have thought of using the beans instead of rice.
S01 • E01 Your dumplings were well-constructed, - Cook at all Costs 00:10
Your dumplings were well-constructed,
S01 • E08 The aioli is giving that kind of fat content - Cook at all Costs 00:08
The aioli is giving that kind of fat content
S01 • E02 So, here you have - Cook at all Costs 00:09
So, here you have
S01 • E05 For me, the most successful part of the dish - Cook at all Costs 00:09
For me, the most successful part of the dish
S01 • E03 Also this tempura-style soft-shell crab was really divine. - Cook at all Costs 00:07
Also this tempura-style soft-shell crab was really divine.
S01 • E06 It's time to find out who won the competition - Cook at all Costs 00:07
It's time to find out who won the competition
S01 • E07 But when I place the first bite in my mouth, - Cook at all Costs 00:06
But when I place the first bite in my mouth,
S01 • E04 It complements the pork instead of overpowering the pork, - Cook at all Costs 00:12
It complements the pork instead of overpowering the pork,
S01 • E08 This home cook purchased those potatoes for $6,000. - Cook at all Costs 00:05
This home cook purchased those potatoes for $6,000.
S01 • E03 The texture is driving me insane, - Cook at all Costs 00:10
The texture is driving me insane,
S01 • E06 But first, I'd like to introduce you - Cook at all Costs 00:09
But first, I'd like to introduce you
S01 • E02 One of my favorite things, a classic turkey club. - Cook at all Costs 00:06
One of my favorite things, a classic turkey club.
S01 • E01 And who made the vermicelli soup with the pork and shrimp dumplings? - Cook at all Costs 00:05
And who made the vermicelli soup with the pork and shrimp du...
S01 • E07 We're talking mango, watermelon, sweet soy… - Cook at all Costs 00:06
We're talking mango, watermelon, sweet soy…
S01 • E08 I don't know how much this is adding - Cook at all Costs 00:07
I don't know how much this is adding
S01 • E05 For this dish, you have a ricotta gnocchi - Cook at all Costs 00:08
For this dish, you have a ricotta gnocchi
S01 • E01 Nick, you really showed a lot of creativity - Cook at all Costs 00:11
Nick, you really showed a lot of creativity