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When it comes to sticking to the theme
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Cook at all Costs

When it comes to sticking to the theme, I know I've nailed that

When it comes to sticking to the theme, I know I've nailed that

Full Transcript

00:00:01.000 --> 00:00:03.302
When it comes to sticking to the theme,
00:00:03.369 --> 00:00:04.067
I know I've nailed that.
Duration
6 seconds
Views
17
Timestamp in Movie
00:28:11
Uploaded
Mar 14, 2025
Season
1
Episode
3
Genres
game-show, reality-tv
Production
Insight Productions,Boat Rocker Studios

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Movie Summary

Do fancy ingredients always make better dishes? Or can humble articles become a recipe for success? Three home cooks put their money up for grabs in a high-stakes, auction-filled cooking competition. Only one will win cooking at a...
S01 • E08 You know, I love a surprise. I cannot resist the unknown. - Cook at all Costs 00:05
You know, I love a surprise. I cannot resist the unknown.
S01 • E07 I'm borrowing from my Vietnamese culture - Cook at all Costs 00:11
I'm borrowing from my Vietnamese culture
S01 • E03 Everything about catfish and fried green tomatoes is Southern. - Cook at all Costs 00:06
Everything about catfish and fried green tomatoes is Souther...
S01 • E06 I think I really packed a lot of heat and a lot of flavor into it. - Cook at all Costs 00:05
I think I really packed a lot of heat and a lot of flavor in...
S01 • E05 So Dominic, your options are for $500, - Cook at all Costs 00:09
So Dominic, your options are for $500,
S01 • E08 $1,000 going once, going twice… - Cook at all Costs 00:08
$1,000 going once, going twice…
S01 • E06 …nine, eight, seven, six… - Cook at all Costs 00:14
…nine, eight, seven, six…
S01 • E04 -She says it needs… hot honey. All right? -Yeah, definitely. - Cook at all Costs 00:06
-She says it needs… hot honey. All right? -Yeah, definitely....
S01 • E01 I spent $11,000 on my dish, - Cook at all Costs 00:08
I spent $11,000 on my dish,
S01 • E05 I'm curious to see what's under the other cloche, - Cook at all Costs 00:07
I'm curious to see what's under the other cloche,
S01 • E07 But I'm kicking myself right now, - Cook at all Costs 00:07
But I'm kicking myself right now,
S01 • E02 Stephaughn, you need to stop because I'm getting those tomatoes. - Cook at all Costs 00:06
Stephaughn, you need to stop because I'm getting those ...
S01 • E07 So my braising sauce is a little bit too sweet, - Cook at all Costs 00:08
So my braising sauce is a little bit too sweet,
S01 • E03 I've spent a lot of money on these buns - Cook at all Costs 00:07
I've spent a lot of money on these buns
S01 • E04 I'm adding the hot honey to my sauce, - Cook at all Costs 00:06
I'm adding the hot honey to my sauce,
S01 • E08 Roni, that is $3,000 back into your bank. - Cook at all Costs 00:06
Roni, that is $3,000 back into your bank.
S01 • E02 All right, 35 going once, $3,500 going twice… - Cook at all Costs 00:10
All right, 35 going once, $3,500 going twice…
S01 • E01 Here are the three Asian-inspired dishes that our home cooks made. - Cook at all Costs 00:06
Here are the three Asian-inspired dishes that our home cooks...
S01 • E05 Five thousand dollars back into your bank. - Cook at all Costs 00:05
Five thousand dollars back into your bank.
S01 • E06 Time's up. We're going to send these plates back to Chef Martinez. - Cook at all Costs 00:05
Time's up. We're going to send these plates back t...