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There were religious
objections to eating meat as early as the 1800s that
influenced American opinions, but a major turning
point was in 1955, when a presidential health
scare shocked the nation
objections to eating meat as early as the 1800s that
influenced American opinions, but a major turning
point was in 1955, when a presidential health
scare shocked the nation
Full Transcript
00:00:01.000 --> 00:00:03.101
There were religious
objections to eating meat
00:00:03.101 --> 00:00:06.371
as early as the 1800s that
influenced American opinions,
00:00:06.371 --> 00:00:09.709
but a major turning
point was in 1955,
00:00:09.709 --> 00:00:12.243
when a presidential health
scare shocked the nation.
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Movie Summary
Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.