Join the conversation
Log in or create an account to leave a comment
Log In
THE RAW DOUGHBALLS GO INTO
A GIANT STEAM-COOKER FOR 15 MINUTES. THE INTENSE HEAT,
OVER 210 DEGREES FAHRENHEIT, COOKS THE DOUGH BY GELATINIZING
THE STARCH IN THE WHEAT. AS THE COUSCOUS BALLS EXIT
THE STEAM-COOKER STUCK TOGETHER, GIANT REVOLVING BLADES
BREAK THEM UP
A GIANT STEAM-COOKER FOR 15 MINUTES. THE INTENSE HEAT,
OVER 210 DEGREES FAHRENHEIT, COOKS THE DOUGH BY GELATINIZING
THE STARCH IN THE WHEAT. AS THE COUSCOUS BALLS EXIT
THE STEAM-COOKER STUCK TOGETHER, GIANT REVOLVING BLADES
BREAK THEM UP
Full Transcript
00:00:01.000 --> 00:00:04.138
THE RAW DOUGHBALLS GO INTO
A GIANT STEAM-COOKER
00:00:04.138 --> 00:00:06.413
FOR 15 MINUTES.
00:00:06.413 --> 00:00:10.001
THE INTENSE HEAT,
OVER 210 DEGREES FAHRENHEIT,
00:00:10.001 --> 00:00:13.482
COOKS THE DOUGH BY GELATINIZING
THE STARCH IN THE WHEAT.
00:00:15.827 --> 00:00:21.031
AS THE COUSCOUS BALLS EXIT
THE STEAM-COOKER STUCK TOGETHER,
00:00:21.031 --> 00:00:24.207
GIANT REVOLVING BLADES
BREAK THEM UP.
Want This Clip in HD?
Upgrade for HD/4K downloads and unlimited access. Upgrade now →
Movie Summary
Television series that documents how various everyday products are made.