Log-in to add movie to favourites

Movie added to favourites

Movie removed from favourites

James May: Oh Cook!

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.

Director

N/A

Year

Genre

Production

Plum Pictures

Awards

N/A

Homepage

https://www.amazon.co.uk/gp/video/detail/B08N375YB9/

You Might Also Like

The Pembrokeshire Murders, Clarkson's Farm, Tokyo Vice, Stranger Things, Game of Thrones, The Mandalorian, The Bear, Breaking Bad, Chernobyl, Succession, Wednesday, Peaky Blinders, WandaVision, Rick and Morty, Silo, Sherlock, Gen V, Obi-Wan Kenobi, Lucifer

Self - Host

Self - Home Economist

View All Cast

No reviews yet

Be the first to share your thoughts on this movie

Explore 752 Clips

Interestingly, you know,
my dad... he's long retired now, - James May: Oh Cook!

Interestingly, you know, my dad... he's long retired no...

- It's smooth.
- Once the sauce - James May: Oh Cook!

- It's smooth. - Once the sauce

As they say in the industry, - James May: Oh Cook!

As they say in the industry,

- [Nikki] Like that?
- Yes, but you... we need - James May: Oh Cook!

- [Nikki] Like that? - Yes, but you... we need

And he had quite a lot
of Indians in his workforce, - James May: Oh Cook!

And he had quite a lot of Indians in his workforce,

"Alphabetti" being a brand name,

And they used to bring chapati
mixture into work, - James May: Oh Cook!

And they used to bring chapati mixture into work,

If there's one thing
I can't stand, - James May: Oh Cook!

If there's one thing I can't stand,

Could do with something red
in it, I feel, - James May: Oh Cook!

Could do with something red in it, I feel,

[Sean laughing] - James May: Oh Cook!

[Sean laughing]

Peasant island lumpen,
not lumpy. - James May: Oh Cook!

Peasant island lumpen, not lumpy.

Edvard Munch would say give
the man a red tie or whatever. - James May: Oh Cook!

Edvard Munch would say give the man a red tie or whatever.

And if we had a red chili
in the fridge... - James May: Oh Cook!

And if we had a red chili in the fridge...

By the time they've got
the next component out, - James May: Oh Cook!

By the time they've got the next component out,

It is. It's like the things
that divers use - James May: Oh Cook!

It is. It's like the things that divers use

You can't really set fire to... - James May: Oh Cook!

You can't really set fire to...

No. Those little black bits
are... part of the vanilla pod - James May: Oh Cook!

No. Those little black bits are... part of the vanilla pod

[sighs] ...alphabet-shaped pasta
in a tomato sauce. - James May: Oh Cook!

[sighs] ...alphabet-shaped pasta in a tomato sauce.

And that's energy-saving,
of course, - James May: Oh Cook!

And that's energy-saving, of course,

Now, if I just make
a few little slices of red... - James May: Oh Cook!

Now, if I just make a few little slices of red...

They just used heat that was
already there, like people used - James May: Oh Cook!

They just used heat that was already there, like people used

See, I would say, since we're in
the northern hemisphere, - James May: Oh Cook!

See, I would say, since we're in the northern hemispher...

I think the best thing
to do with this - James May: Oh Cook!

I think the best thing to do with this

It has a type of flavor - James May: Oh Cook!

It has a type of flavor

Uh, your Thai
chicken noodle soup is ready. - James May: Oh Cook!

Uh, your Thai chicken noodle soup is ready.

- [Nikki] So the cheese
runs down the sides.
- Yeah, exactly. So it could be - James May: Oh Cook!

- [Nikki] So the cheese runs down the sides. - Yeah, exactly...

Right. We've done
three minutes exactly - James May: Oh Cook!

Right. We've done three minutes exactly

Therefore,
things like alphabet spaghetti - James May: Oh Cook!

Therefore, things like alphabet spaghetti

But you can just nod
appreciatively, - James May: Oh Cook!

But you can just nod appreciatively,

So if I'm gonna make a bowl
of kedgeree and get ready - James May: Oh Cook!

So if I'm gonna make a bowl of kedgeree and get ready

[chuckling] - James May: Oh Cook!

But it always strikes me that in
that pot of alphabet spaghetti - James May: Oh Cook!

But it always strikes me that in that pot of alphabet spaghe...

Rather excitingly, Nikki's got
an authentic chapati roller, - James May: Oh Cook!

Rather excitingly, Nikki's got an authentic chapati rol...

[James] Into the oven for 15 - James May: Oh Cook!

[James] Into the oven for 15

That looks pretty good.
Let's have this one in there - James May: Oh Cook!

That looks pretty good. Let's have this one in there

And if you gave enough monkeys
a tin of alphabet spaghetti, - James May: Oh Cook!

And if you gave enough monkeys a tin of alphabet spaghetti,

We need a, we need a...
[whistles] - James May: Oh Cook!

We need a, we need a... [whistles]

You've gone really red.
[laughs] - James May: Oh Cook!

You've gone really red. [laughs]

I'm going to carry on
rolling out the flour while - James May: Oh Cook!

I'm going to carry on rolling out the flour while

And as the old
chat-up line goes, - James May: Oh Cook!

And as the old chat-up line goes,

That looks like a...
a posh pub cauliflower cheese. - James May: Oh Cook!

That looks like a... a posh pub cauliflower cheese.

- Right. Please.
- This looks delicious. - James May: Oh Cook!

- Right. Please. - This looks delicious.

We carry on rolling
and frying the chapatis - James May: Oh Cook!

We carry on rolling and frying the chapatis

[toaster dings] - James May: Oh Cook!

[toaster dings]

- Mmm.
- It's got a bit of a kick - James May: Oh Cook!

- Mmm. - It's got a bit of a kick

Then they can be placed
in our warming drawer - James May: Oh Cook!

Then they can be placed in our warming drawer

-Definitely.
-Cara, - James May: Oh Cook!

-Definitely. -Cara,

You can simply put the oven on,
somewhere between 50 and 80, - James May: Oh Cook!

You can simply put the oven on, somewhere between 50 and 80,

I think that's better
for not having milk - James May: Oh Cook!

I think that's better for not having milk

[Nikki laughs] - James May: Oh Cook!

[Cara and Nikki laugh] - James May: Oh Cook!

[Cara and Nikki laugh]

Pesto is made with basil leaves,
pine nuts, Parmesan cheese, - James May: Oh Cook!

Pesto is made with basil leaves, pine nuts, Parmesan cheese,

If you have a double oven, which
is a very nice thing to have, - James May: Oh Cook!

If you have a double oven, which is a very nice thing to hav...

Do we think that should be cut
into squares or triangles? - James May: Oh Cook!

Do we think that should be cut into squares or triangles?

It's rice and it's spice. - James May: Oh Cook!

It's rice and it's spice.

There now follows a top
"keeping chapatis warm" tip - James May: Oh Cook!

There now follows a top "keeping chapatis warm" ti...

And it's come down to you
from the Mughals of India - James May: Oh Cook!

And it's come down to you from the Mughals of India

-Oh, it is hot.
-[James] Clears your tubes. - James May: Oh Cook!

-Oh, it is hot. -[James] Clears your tubes.

What might be a good idea
is also - James May: Oh Cook!

What might be a good idea is also

-Whatever your tubes are.
I don't really know.
-[laughs] - James May: Oh Cook!

-Whatever your tubes are. I don't really know. -[laughs...

- Really good.
- It's just the perfect amount - James May: Oh Cook!

- Really good. - It's just the perfect amount

And as you enjoy
the runny egg close-up, - James May: Oh Cook!

And as you enjoy the runny egg close-up,

At first you think,
"Well, that's not too cheesy," - James May: Oh Cook!

At first you think, "Well, that's not too cheesy,&...

If we just wrap them,
it will keep them softer. - James May: Oh Cook!

If we just wrap them, it will keep them softer.

[James]
Okay. Cara, thank you very much - James May: Oh Cook!

[James] Okay. Cara, thank you very much

You get the cheese there, - James May: Oh Cook!

You get the cheese there,

Of course,
you can use triangles - James May: Oh Cook!

Of course, you can use triangles

Now we have the chapatis
in swaddling bands. - James May: Oh Cook!

Now we have the chapatis in swaddling bands.

Our vintage cauliflower cheese
is ready. - James May: Oh Cook!

Our vintage cauliflower cheese is ready.

Well, that's why we have a
"store cupboard savior" sting. - James May: Oh Cook!

Well, that's why we have a "store cupboard savior&...

It's ten past 9:00
in the morning. - James May: Oh Cook!

It's ten past 9:00 in the morning.

In there.
So in there, we have dal, - James May: Oh Cook!

In there. So in there, we have dal,

So, the publisher - James May: Oh Cook!

So, the publisher

Sprinkled with Parmesan
and, hey, pesto. - James May: Oh Cook!

Sprinkled with Parmesan and, hey, pesto.

So we go back to the future
and rejoin our roast. - James May: Oh Cook!

So we go back to the future and rejoin our roast.

This time,
the "store cupboard savior" - James May: Oh Cook!

This time, the "store cupboard savior"

Now, it might be the wine,
but I like to think - James May: Oh Cook!

Now, it might be the wine, but I like to think

We can move on
to the next part of our feast: - James May: Oh Cook!

We can move on to the next part of our feast:

And then, you have a piece
of pesto-y toast. - James May: Oh Cook!

And then, you have a piece of pesto-y toast.

Later on, I'll be doing
something with this salmon - James May: Oh Cook!

Later on, I'll be doing something with this salmon

Now, if you were
a very good chef, - James May: Oh Cook!

Now, if you were a very good chef,

We are now going
to make shakshuka, - James May: Oh Cook!

We are now going to make shakshuka,

How nice is that! - James May: Oh Cook!

How nice is that!

But first,
let's cue the special jingle. - James May: Oh Cook!

But first, let's cue the special jingle.

With the chicken
and the potatoes roasting, - James May: Oh Cook!

With the chicken and the potatoes roasting,

I've kept it separate because - James May: Oh Cook!

I've kept it separate because

So there's a massive row
that's broken out - James May: Oh Cook!

So there's a massive row that's broken out

There is the amount of rice.
It's roughly one American cup, - James May: Oh Cook!

There is the amount of rice. It's roughly one American ...

- That's [bleep] hot.
- [laughing] - James May: Oh Cook!

- That's [bleep] hot. - [laughing]

The Alphabetti spaghetti
alphabet-shaped spaghetti hoops - James May: Oh Cook!

The Alphabetti spaghetti alphabet-shaped spaghetti hoops

James May: Oh Cook! poster

★ ★ ★ ★ ★

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.

User Rating: 0.0 (0 ratings)

Director: N/A

Writer: N/A

Production: Plum Pictures

Genre: documentary

Year: 2020

MetaScore: N/A/100

ImdbRating: 7.5

BoxOffice:

Released: 12 Nov 2020

Awards: N/A

Homepage: https://www.amazon.co.uk/gp/video/detail/B08N375YB9/

Also watch: The Pembrokeshire Murders, Clarkson's Farm, Tokyo Vice, Stranger Things, Game of Thrones, The Mandalorian, The Bear, Breaking Bad, Chernobyl, Succession, Wednesday, Peaky Blinders, WandaVision, Rick and Morty, Silo, Sherlock, Gen V, Obi-Wan Kenobi, Lucifer