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And by eating this, we will, um, not only test it properly
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James May: Oh Cook!

And by eating this, we will,um, not only test it properly but we'll also save quite a...

And by eating this, we will,
um, not only test it properly but we'll also save quite a bit
of the production budget

Full Transcript

00:00:01.000 --> 00:00:04.056
And by eating this, we will, um, not only test it properly
00:00:04.056 --> 00:00:07.004
but we'll also save quite a bit of the production budget.
Duration
7 seconds
Views
28
Timestamp in Movie
00:11:41
Uploaded
May 26, 2025
Season
1
Episode
3
Genres
documentary
Production
Plum Pictures

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Movie Summary

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.
S01 • E01 That's actually slightly too much, I think. - James May: Oh Cook! 00:04
That's actually slightly too much, I think.
S01 • E06 Big, sharp curved knife so you can rock it around. - James May: Oh Cook! 00:05
Big, sharp curved knife so you can rock it around.
S01 • E04 [James] Think how much harder this is to do - James May: Oh Cook! 00:05
[James] Think how much harder this is to do
S01 • E01 After one minute, I'm going to add the mange-tout, - James May: Oh Cook! 00:16
After one minute, I'm going to add the mange-tout,
S01 • E03 - Right, we've got that. Cut. - [laughter] - James May: Oh Cook! 00:14
- Right, we've got that. Cut. - [laughter]
S01 • E04 I recommend that you get a Nikki - James May: Oh Cook! 00:09
I recommend that you get a Nikki
S01 • E06 Then I'm gonna put the lid on for just a few minutes. - James May: Oh Cook! 00:04
Then I'm gonna put the lid on for just a few minutes.
S01 • E07 The most important thing to do is test the cheese. - James May: Oh Cook! 00:04
The most important thing to do is test the cheese.
S01 • E06 I think this would be nice - James May: Oh Cook! 00:06
I think this would be nice
S01 • E07 And it's vegetarian, remember, - James May: Oh Cook! 00:04
And it's vegetarian, remember,
S01 • E01 Add a handful of halved mange-tout, - James May: Oh Cook! 00:07
Add a handful of halved mange-tout,
S01 • E06 The problem with that is, - James May: Oh Cook! 00:04
The problem with that is,
S01 • E07 It starts with a roux, which means... - James May: Oh Cook! 00:05
It starts with a roux, which means...
S01 • E06 So enormous is this debate and so important to the progress - James May: Oh Cook! 00:09
So enormous is this debate and so important to the progress
S01 • E04 I was thinking about it a bit like mixing together putty, - James May: Oh Cook! 00:07
I was thinking about it a bit like mixing together putty,
S01 • E07 Melting some butter and then stirring in some flour. - James May: Oh Cook! 00:04
Melting some butter and then stirring in some flour.
S01 • E03 Where all your attempts to do something clever and interesting - James May: Oh Cook! 00:12
Where all your attempts to do something clever and interesti...
S01 • E07 - What's my special treat? - I don't say this - James May: Oh Cook! 00:04
- What's my special treat? - I don't say this
S01 • E01 That was the lime zest. Now we need the lime juice. - James May: Oh Cook! 00:04
That was the lime zest. Now we need the lime juice.
S01 • E04 And then we just need to let it rest - James May: Oh Cook! 00:04
And then we just need to let it rest