To watch in HD, get ClipCafe PRO
I'm now going back to the chopping the tomatoes
Please log in to add to collections.
James May: Oh Cook!

I'm now going backto the chopping the tomatoes, which may not be in the show

I'm now going back
to the chopping the tomatoes, which may not be in the show

Full Transcript

00:00:01.000 --> 00:00:02.064
I'm now going back to the chopping the tomatoes,
00:00:02.064 --> 00:00:04.028
which may not be in the show.
Duration
4 seconds
Views
21
Timestamp in Movie
00:17:29
Uploaded
May 26, 2025
Season
1
Episode
4
Genres
documentary
Production
Plum Pictures

Want This Clip in HD?

Upgrade for HD/4K downloads and unlimited access. Upgrade now →

Movie Summary

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.
S01 • E07 I have a carving fork in my bling carving set. - James May: Oh Cook! 00:05
I have a carving fork in my bling carving set.
S01 • E06 It manages to squash the garlic - James May: Oh Cook! 00:07
It manages to squash the garlic
S01 • E04 When I do programs about, for example, - James May: Oh Cook! 00:10
When I do programs about, for example,
S01 • E07 This was a present from Snoop Dogg a few years ago - James May: Oh Cook! 00:06
This was a present from Snoop Dogg a few years ago
S01 • E01 We're going to bring them together in the spirit - James May: Oh Cook! 00:11
We're going to bring them together in the spirit
S01 • E07 It actually makes the noise "bling" when you hold it up - James May: Oh Cook! 00:08
It actually makes the noise "bling" when you hold ...
S01 • E03 We start with two cloves of garlic. - James May: Oh Cook! 00:05
We start with two cloves of garlic.
S01 • E06 Thinly sliced, rather than crushed. - James May: Oh Cook! 00:04
Thinly sliced, rather than crushed.
S01 • E04 I can't extract salt from the pan and put it in again. - James May: Oh Cook! 00:06
I can't extract salt from the pan and put it in again.
S01 • E07 [high-pitched, metallic scraping] - James May: Oh Cook! 00:05
[high-pitched, metallic scraping]
S01 • E03 140 grams of pancetta. - James May: Oh Cook! 00:04
140 grams of pancetta.
S01 • E04 I can put it in again, but then we'll have - James May: Oh Cook! 00:05
I can put it in again, but then we'll have
S01 • E03 Each version requires one whole one plus one yolk. - James May: Oh Cook! 00:05
Each version requires one whole one plus one yolk.
S01 • E07 Um, we're not going to cut it. We're just going to lift it - James May: Oh Cook! 00:06
Um, we're not going to cut it. We're just going to...
S01 • E06 Two teaspoons of paprika, - James May: Oh Cook! 00:07
Two teaspoons of paprika,
S01 • E04 This is why, I'm sorry to say it, - James May: Oh Cook! 00:05
This is why, I'm sorry to say it,
S01 • E01 I will need flour, eggs, and... - James May: Oh Cook! 00:04
I will need flour, eggs, and...
S01 • E06 Right, so we're gonna cook this for a minute or two because that - James May: Oh Cook! 00:05
Right, so we're gonna cook this for a minute or two bec...
S01 • E07 There's the lovely chicken juices running out of its chuff - James May: Oh Cook! 00:06
There's the lovely chicken juices running out of its ch...
S01 • E01 Cornflakes. Later, I will be adding - James May: Oh Cook! 00:09
Cornflakes. Later, I will be adding