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In there. So in there, we have dal
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James May: Oh Cook!

In there.So in there, we have dal, we have our keema curry, which just has to have the...

In there.
So in there, we have dal, we have our keema curry, which just has to have the peas and a bit of coriander in it

Full Transcript

00:00:01.000 --> 00:00:04.028
In there. So in there, we have dal,
00:00:04.028 --> 00:00:05.088
we have our keema curry,
00:00:05.088 --> 00:00:07.036
which just has to have the peas
00:00:07.036 --> 00:00:08.076
and a bit of coriander in it.
Duration
9 seconds
Views
27
Timestamp in Movie
00:15:19
Uploaded
May 26, 2025
Season
1
Episode
4
Genres
documentary
Production
Plum Pictures

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Movie Summary

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.
S01 • E03 Sprinkled with Parmesan and, hey, pesto. - James May: Oh Cook! 00:05
Sprinkled with Parmesan and, hey, pesto.
S01 • E07 So we go back to the future and rejoin our roast. - James May: Oh Cook! 00:05
So we go back to the future and rejoin our roast.
S01 • E01 So, the publisher - James May: Oh Cook! 00:05
So, the publisher
S01 • E06 This time, the "store cupboard savior" - James May: Oh Cook! 00:09
This time, the "store cupboard savior"
S01 • E01 Now, it might be the wine, but I like to think - James May: Oh Cook! 00:07
Now, it might be the wine, but I like to think
S01 • E04 We can move on to the next part of our feast: - James May: Oh Cook! 00:04
We can move on to the next part of our feast:
S01 • E03 And then, you have a piece of pesto-y toast. - James May: Oh Cook! 00:04
And then, you have a piece of pesto-y toast.
S01 • E01 Later on, I'll be doing something with this salmon - James May: Oh Cook! 00:06
Later on, I'll be doing something with this salmon
S01 • E04 Now, if you were a very good chef, - James May: Oh Cook! 00:07
Now, if you were a very good chef,
S01 • E06 We are now going to make shakshuka, - James May: Oh Cook! 00:12
We are now going to make shakshuka,
S01 • E07 How nice is that! - James May: Oh Cook! 00:04
How nice is that!
S01 • E01 But first, let's cue the special jingle. - James May: Oh Cook! 00:05
But first, let's cue the special jingle.
S01 • E07 With the chicken and the potatoes roasting, - James May: Oh Cook! 00:10
With the chicken and the potatoes roasting,
S01 • E04 I've kept it separate because - James May: Oh Cook! 00:05
I've kept it separate because
S01 • E06 So there's a massive row that's broken out - James May: Oh Cook! 00:05
So there's a massive row that's broken out
S01 • E04 There is the amount of rice. It's roughly one American cup, - James May: Oh Cook! 00:07
There is the amount of rice. It's roughly one American ...
S01 • E07 - That's [bleep] hot. - [laughing] - James May: Oh Cook! 00:08
- That's [bleep] hot. - [laughing]
S01 • E03 The Alphabetti spaghetti alphabet-shaped spaghetti hoops - James May: Oh Cook! 00:07
The Alphabetti spaghetti alphabet-shaped spaghetti hoops
S01 • E06 Well, for the moment, we own it, here in this kitchen. - James May: Oh Cook! 00:06
Well, for the moment, we own it, here in this kitchen.
S01 • E05 [Will] Wait a sec, I'm getting confused here. - James May: Oh Cook! 00:04
[Will] Wait a sec, I'm getting confused here.