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With time very much of the essence
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James May: Oh Cook!

With timevery much of the essence, we move on swiftlyto everyone's favorite part of the...

With time
very much of the essence, we move on swiftly
to everyone's favorite part of the roast dinner

Full Transcript

00:00:01.000 --> 00:00:02.068
With time very much of the essence,
00:00:02.068 --> 00:00:05.072
we move on swiftly to everyone's favorite part
00:00:05.072 --> 00:00:07.032
of the roast dinner.
Duration
7 seconds
Views
30
Timestamp in Movie
00:05:36
Uploaded
May 26, 2025
Season
1
Episode
7
Genres
documentary
Production
Plum Pictures

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Movie Summary

Cooking show hosted by James May, providing a unique perspective on kitchen creations for those who don't know how to cook.
S01 • E01 You can make this with leftover chicken - James May: Oh Cook! 00:07
You can make this with leftover chicken
S01 • E06 It's supposed to be hash, - James May: Oh Cook! 00:07
It's supposed to be hash,
S01 • E03 You know, stroke it up and down cheese grater. - James May: Oh Cook! 00:04
You know, stroke it up and down cheese grater.
S01 • E03 I'm just obsessed with this Mouli thing 'cause I've had it - James May: Oh Cook! 00:13
I'm just obsessed with this Mouli thing 'cause I&#...
S01 • E06 So, dear viewer, I'm going to show you - James May: Oh Cook! 00:07
So, dear viewer, I'm going to show you
S01 • E07 The process starts by peeling potatoes - James May: Oh Cook! 00:07
The process starts by peeling potatoes
S01 • E01 And it smells... [sniffs] - James May: Oh Cook! 00:06
And it smells... [sniffs]
S01 • E04 It's gone from... [crackles loudly] - James May: Oh Cook! 00:10
It's gone from... [crackles loudly]
S01 • E07 I don't know why, but they do - James May: Oh Cook! 00:04
I don't know why, but they do
S01 • E07 Then I take this potato peeler, - James May: Oh Cook! 00:05
Then I take this potato peeler,
S01 • E06 In this case, it is a black pudding hash. - James May: Oh Cook! 00:04
In this case, it is a black pudding hash.
S01 • E03 It's actually time the Mouli grater had a service, as well; - James May: Oh Cook! 00:06
It's actually time the Mouli grater had a service, as w...
S01 • E01 They actually came into their own after World War II - James May: Oh Cook! 00:08
They actually came into their own after World War II
S01 • E04 [James] So, lid on pan, - James May: Oh Cook! 00:13
[James] So, lid on pan,
S01 • E03 Dismantled it and rebuilt it several times over its life, - James May: Oh Cook! 00:05
Dismantled it and rebuilt it several times over its life,
S01 • E07 I've even managed to sharpen it. And it's excellent, - James May: Oh Cook! 00:06
I've even managed to sharpen it. And it's excellen...
S01 • E07 Sharpening it is a bit of a nag, - James May: Oh Cook! 00:09
Sharpening it is a bit of a nag,
S01 • E01 And the Thai government realized that by turning the rice - James May: Oh Cook! 00:10
And the Thai government realized that by turning the rice
S01 • E03 Can you see how it's starting to twist - James May: Oh Cook! 00:05
Can you see how it's starting to twist
S01 • E06 You could make it with something I've had, - James May: Oh Cook! 00:08
You could make it with something I've had,