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So, this is probably bad timing, but I wanted to talk to you
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Love on the Menu

So, this is probably bad timing,but I wanted to talk to you about going down tothe frozen...

So, this is probably bad timing,
but I wanted to talk to you about going down to
the frozen food lab

Full Transcript

00:00:01.000 --> 00:00:04.333
So, this is probably bad timing, but I wanted to talk to you
00:00:04.336 --> 00:00:07.136
about going down to the frozen food lab.
Duration
7 seconds
Views
17
Timestamp in Movie
00:49:21
Uploaded
Jun 14, 2025
Genres
romance
Production
N/A

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Movie Summary

A chef makes a deal with a frozen food executive in order to save his restaurant.
It's just that Andrea wants to move up the timeline. - Love on the Menu 00:05
It's just that Andrea wants to move up the timeline.
And, if you get started working on the recipes, - Love on the Menu 00:05
And, if you get started working on the recipes,
"The formerly great Italian restaurant - Love on the Menu 00:07
"The formerly great Italian restaurant
"The food, like the decor, has become stale". - Love on the Menu 00:07
"The food, like the decor, has become stale".
Sure, yeah, it was my daughter's favourite - Love on the Menu 00:05
Sure, yeah, it was my daughter's favourite
Well, during the early 1900s, - Love on the Menu 00:10
Well, during the early 1900s,
Stationed in the Arctic, Doctor Fink was able to observe - Love on the Menu 00:09
Stationed in the Arctic, Doctor Fink was able to observe
He returned from the Arctic, - Love on the Menu 00:11
He returned from the Arctic,
But the name never really stuck, so his successor changed it - Love on the Menu 00:05
But the name never really stuck, so his successor changed it
Our biggest seller, of course, is our classic turkey dinner. - Love on the Menu 00:05
Our biggest seller, of course, is our classic turkey dinner.
Over two billion units sold in the United States alone. - Love on the Menu 00:05
Over two billion units sold in the United States alone.
But recently, we've been experimenting with a wide array - Love on the Menu 00:06
But recently, we've been experimenting with a wide arra...
That's not paella. - Love on the Menu 00:05
That's not paella.
I gotta be honest with you, - Love on the Menu 00:08
I gotta be honest with you,
- We are out of Linguini. - What? - Love on the Menu 00:05
- We are out of Linguini. - What?
How about we do the dish with, risotto instead? - Love on the Menu 00:04
How about we do the dish with, risotto instead?
Okay, so what are you gonna do? - Love on the Menu 00:05
Okay, so what are you gonna do?
A glug. How much is a glug? A glug is exactly that much. - Love on the Menu 00:04
A glug. How much is a glug? A glug is exactly that much.
Yes. Feel that? Just get right in there. - Love on the Menu 00:05
Yes. Feel that? Just get right in there.
You're not doing anything wrong, - Love on the Menu 00:06
You're not doing anything wrong,