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Conor, so, your ingredient was... ..Vegemite.
Absolutely. What did you make us? I made you my breakfast
this morning. So, Vegemite on toast
with orange juice. So, what we have done is a butter-orange rye and crumb
on the bottom with a Vegemite ice-cream and
an orange Cointreau syrup on top. I'm conscious that this
doll-sized dessert that you've made is going to melt very quickly.
(LAUGHS) I'm a delicate guy, so I thought,
"Let's put that on a plate." (LAUGHTER)
Absolutely. What did you make us? I made you my breakfast
this morning. So, Vegemite on toast
with orange juice. So, what we have done is a butter-orange rye and crumb
on the bottom with a Vegemite ice-cream and
an orange Cointreau syrup on top. I'm conscious that this
doll-sized dessert that you've made is going to melt very quickly.
(LAUGHS) I'm a delicate guy, so I thought,
"Let's put that on a plate." (LAUGHTER)
Full Transcript
00:00:01.000 --> 00:00:04.024
Conor, so, your ingredient was...
00:00:04.024 --> 00:00:05.008
..Vegemite.
Absolutely.
00:00:05.008 --> 00:00:06.096
What did you make us?
00:00:06.096 --> 00:00:08.068
I made you my breakfast
this morning.
00:00:08.068 --> 00:00:10.092
So, Vegemite on toast
with orange juice.
00:00:10.092 --> 00:00:12.036
So, what we have done is
00:00:12.036 --> 00:00:14.076
a butter-orange rye and crumb
on the bottom
00:00:14.076 --> 00:00:18.052
with a Vegemite ice-cream and
an orange Cointreau syrup on top.
00:00:18.052 --> 00:00:22.096
I'm conscious that this
doll-sized dessert that you've made
00:00:22.096 --> 00:00:25.052
is going to melt very quickly.
(LAUGHS)
00:00:25.052 --> 00:00:28.998
I'm a delicate guy, so I thought,
"Let's put that on a plate."
00:00:28.998 --> 00:00:30.012
(LAUGHTER)
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Movie Summary
A few dozen home chefs battle it out in the Masterchef Kitchen to earn the best chef title, judged by top Australian chefs.