Tell me about it. So I've taken inspirationfrom the tiffin culture, which is very popular...
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Tell me about it. So I've taken inspiration
from the tiffin culture, which is very popular in India. And it's like a lunchtime thing
so it comes in different levels. So I've got the chickpea curry. Kadai paneer curry as well. Cauliflower-stuffed paratha
and some fried okra chips. Then I've got a stir fried rice. And in the middle there? It's actually my grandma's
pickle recipe
from the tiffin culture, which is very popular in India. And it's like a lunchtime thing
so it comes in different levels. So I've got the chickpea curry. Kadai paneer curry as well. Cauliflower-stuffed paratha
and some fried okra chips. Then I've got a stir fried rice. And in the middle there? It's actually my grandma's
pickle recipe
Full Transcript
00:00:01.000 --> 00:00:02.076
Tell me about it.
00:00:02.076 --> 00:00:05.006
So I've taken inspiration
from the tiffin culture,
00:00:05.006 --> 00:00:07.012
which is very popular in India.
00:00:07.012 --> 00:00:10.072
And it's like a lunchtime thing
so it comes in different levels.
00:00:10.072 --> 00:00:12.088
So I've got the chickpea curry.
00:00:13.088 --> 00:00:16.056
Kadai paneer curry as well.
00:00:16.056 --> 00:00:20.028
Cauliflower-stuffed paratha
and some fried okra chips.
00:00:20.028 --> 00:00:21.084
Then I've got a stir fried rice.
00:00:21.084 --> 00:00:23.004
And in the middle there?
00:00:23.004 --> 00:00:26.056
It's actually my grandma's
pickle recipe.
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Movie Summary
A few dozen home chefs battle it out in the Masterchef Kitchen to earn the best chef title, judged by top Australian chefs.
