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Who after his barn burned down
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Neat: The Story of Bourbon

Who after his barnburned down, he was forcedto use some survivingbut very charred barrels,...

Who after his barn
burned down, he was forced
to use some surviving
but very charred barrels, to transport his whiskey down the Mississippi
to New Orleans

Full Transcript

00:00:01.000 --> 00:00:02.769
Who after his barn burned down,
00:00:02.802 --> 00:00:06.539
he was forced to use some surviving but very charred barrels,
00:00:06.573 --> 00:00:07.084
to transport his whiskey
00:00:07.874 --> 00:00:09.976
down the Mississippi to New Orleans.
Duration
10 seconds
Views
36
Timestamp in Movie
00:09:30
Uploaded
Jun 28, 2025
Genres
documentary
Production
N/A

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Movie Summary

NEAT dives into the rich and storied world of bourbon. Exploring its colorful history, charismatic characters, and uniquely American process, the film is a celebration of the artistry that makes America’s only native spirit.
Upon seeing the popularity of cognac, - Neat: The Story of Bourbon 00:15
Upon seeing the popularity of cognac,
And we're actually headed to the home farm, - Neat: The Story of Bourbon 00:08
And we're actually headed to the home farm,
They're gonna be providing all of the corn for my bourbon. - Neat: The Story of Bourbon 00:05
They're gonna be providing all of the corn for my bourb...
And she is the first female master distiller - Neat: The Story of Bourbon 00:06
And she is the first female master distiller
This is also the Marianne Barnes - Neat: The Story of Bourbon 00:07
This is also the Marianne Barnes
In 2015, - Neat: The Story of Bourbon 00:07
In 2015,
Setting up shop in the long abandoned Old Taylor Distiller. - Neat: The Story of Bourbon 00:05
Setting up shop in the long abandoned Old Taylor Distiller.
Today, she's come to the Kentucky-Tennessee border - Neat: The Story of Bourbon 00:08
Today, she's come to the Kentucky-Tennessee border
[Marianne] Corn is a historical ingredient for bourbon. - Neat: The Story of Bourbon 00:04
[Marianne] Corn is a historical ingredient for bourbon.
When the settlers first came out here, - Neat: The Story of Bourbon 00:05
When the settlers first came out here,
When they hit this part of the United States, - Neat: The Story of Bourbon 00:05
When they hit this part of the United States,
The Spanish had introduced the Indians to corn whiskey, - Neat: The Story of Bourbon 00:05
The Spanish had introduced the Indians to corn whiskey,
And what they did is they started mixing corn whiskey - Neat: The Story of Bourbon 00:07
And what they did is they started mixing corn whiskey
[Marianne] By law, your bourbon has to be at least 51% corn. - Neat: The Story of Bourbon 00:04
[Marianne] By law, your bourbon has to be at least 51% corn.
You're getting a lot of your flavor from your corn. - Neat: The Story of Bourbon 00:04
You're getting a lot of your flavor from your corn.
Not only just because it's that percentage, - Neat: The Story of Bourbon 00:05
Not only just because it's that percentage,
Corn actually identifies bourbon, - Neat: The Story of Bourbon 00:05
Corn actually identifies bourbon,
If you taste any whiskeys the world over, - Neat: The Story of Bourbon 00:07
If you taste any whiskeys the world over,
And that is derived from the corn that is used to make it. - Neat: The Story of Bourbon 00:04
And that is derived from the corn that is used to make it.
That corn is what's gonna give it a lot of sweetness. - Neat: The Story of Bourbon 00:05
That corn is what's gonna give it a lot of sweetness.