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Nigella: At My Table

And after all that, there's dessertnirvana in the form of a dark and luscioussticky toffee...

And after all that, there's dessert
nirvana in the form of a dark and luscious
sticky toffee pudding and Brandy salted
caramel ice cream

Full Transcript

00:00:01.000 --> 00:00:02.008
And after all that,
00:00:02.084 --> 00:00:05.048
there's dessert nirvana in the form of
00:00:05.052 --> 00:00:08.016
a dark and luscious sticky toffee pudding
00:00:08.002 --> 00:00:11.002
and Brandy salted caramel ice cream.
Duration
11 seconds
Views
13
Timestamp in Movie
00:12:39
Uploaded
Jul 06, 2025
Season
1
Genres
reality-tv
Production
BBC Studios Unscripted Productions

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Movie Summary

Nigella Lawson hosts a new cookery show in which she celebrates the food that she loves to cook for friends and family at home.
S01 • E05 I draw a circle of roughly 22cm onto a sheet of baking parchment. - Nigella: At My Table 00:06
I draw a circle of roughly 22cm onto a sheet of baking parch...
S01 • E03 But when I was last in Melbourne, I ate the best chips of my life. - Nigella: At My Table 00:05
But when I was last in Melbourne, I ate the best chips of my...
S01 • E05 This is just to guide me as I dollop out the meringue. - Nigella: At My Table 00:05
This is just to guide me as I dollop out the meringue.
S01 • E06 When I come to a place like this I really have to try and practice - Nigella: At My Table 00:12
When I come to a place like this I really have to try and pr...
S01 • E03 They're fried in garlic-steeped oil. - Nigella: At My Table 00:04
They're fried in garlic-steeped oil.
S01 • E02 And I want to cook this patiently and gently - Nigella: At My Table 00:09
And I want to cook this patiently and gently
S01 • E03 And then, once they're out of the pan, they're tossed with crumbled feta - Nigella: At My Table 00:15
And then, once they're out of the pan, they're tos...
S01 • E04 To the turmeric, I add roughly chopped red onion and chillies. - Nigella: At My Table 00:05
To the turmeric, I add roughly chopped red onion and chillie...
S01 • E05 Once I've blobbed the meringue on the centre of my pencilled circle, - Nigella: At My Table 00:12
Once I've blobbed the meringue on the centre of my penc...
S01 • E01 Well, why not with Noel coward? - Nigella: At My Table 00:04
Well, why not with Noel coward?
S01 But before I get stuck in to the party, - Nigella: At My Table 00:08
But before I get stuck in to the party,
S01 • E04 Then I slice fresh ginger and pop that in too. - Nigella: At My Table 00:05
Then I slice fresh ginger and pop that in too.
S01 • E01 Now, he's got a recipe here he calls Warsaw concerto - not sure why, as - Nigella: At My Table 00:08
Now, he's got a recipe here he calls Warsaw concerto - ...
S01 • E02 I'm going to turn the heat up - Nigella: At My Table 00:08
I'm going to turn the heat up
S01 • E03 I haven't tried to emulate them but, instead, inspired by them, I've created my own homespun version. - Nigella: At My Table 00:07
I haven't tried to emulate them but, instead, inspired ...
S01 • E04 Next, I chop some garlic - Nigella: At My Table 00:05
Next, I chop some garlic
S01 • E06 Ah! It's all so beautiful. - Nigella: At My Table 00:04
Ah! It's all so beautiful.
S01 There's a bit of chopping needed for this, - Nigella: At My Table 00:09
There's a bit of chopping needed for this,
S01 • E05 When the pavlova base is formed - Nigella: At My Table 00:09
When the pavlova base is formed
S01 • E01 And I feel you should be eating this in leather slippers, trousers and a - Nigella: At My Table 00:07
And I feel you should be eating this in leather slippers, tr...