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But I still want a sharp, cool crumble on top
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Nigella: At My Table

But I still want a sharp,cool crumble on top

But I still want a sharp,
cool crumble on top

Full Transcript

00:00:01.000 --> 00:00:05.056
But I still want a sharp, cool crumble on top.
Duration
6 seconds
Views
18
Timestamp in Movie
00:15:05
Uploaded
Jul 06, 2025
Season
1
Episode
3
Genres
reality-tv
Production
BBC Studios Unscripted Productions

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Movie Summary

Nigella Lawson hosts a new cookery show in which she celebrates the food that she loves to cook for friends and family at home.
S01 • E05 In these go. A beautiful, heaping handful. - Nigella: At My Table 00:05
In these go. A beautiful, heaping handful.
S01 • E05 And I'm going to get stuck in. - Nigella: At My Table 00:04
And I'm going to get stuck in.
S01 • E01 With the peas, I want the gentle allium savouriness of leeks, sliced. - Nigella: At My Table 00:08
With the peas, I want the gentle allium savouriness of leeks...
S01 Well, it too drinks up the flavour, - Nigella: At My Table 00:07
Well, it too drinks up the flavour,
S01 • E02 So, the second layer is cooked, - Nigella: At My Table 00:08
So, the second layer is cooked,
S01 • E05 So, I want to mix everything together well but with a light hand. - Nigella: At My Table 00:04
So, I want to mix everything together well but with a light ...
S01 • E03 And I know I've already got the dried oregano in these, - Nigella: At My Table 00:10
And I know I've already got the dried oregano in these,
S01 • E05 I don't want the mixture to become dense and compact. - Nigella: At My Table 00:04
I don't want the mixture to become dense and compact.
S01 • E06 When I've got what looks like a billowy chocolate mousse, I pour - Nigella: At My Table 00:10
When I've got what looks like a billowy chocolate mouss...
S01 • E02 For this I need a small pan with a little bit of hot water at the bottom - Nigella: At My Table 00:06
For this I need a small pan with a little bit of hot water a...
S01 Give these vegetables a chance to become better acquainted. - Nigella: At My Table 00:05
Give these vegetables a chance to become better acquainted.
S01 • E04 All that remains to be done, is for me to add the butternut squash - Nigella: At My Table 00:12
All that remains to be done, is for me to add the butternut ...
S01 • E05 Ahh, I should have thought about doing - Nigella: At My Table 00:10
Ahh, I should have thought about doing
S01 • E02 And, you know, calling it a sauce makes it sound so much more complicated than it is, - Nigella: At My Table 00:13
And, you know, calling it a sauce makes it sound so much mor...
S01 • E01 You know, I am totally unembarrassed - Nigella: At My Table 00:12
You know, I am totally unembarrassed
S01 • E06 This needs 20-25 minutes in an oven pre-heated to 180 degrees. - Nigella: At My Table 00:08
This needs 20-25 minutes in an oven pre-heated to 180 degree...
S01 • E03 Who can I help to this? I'm very, - Nigella: At My Table 00:07
Who can I help to this? I'm very,
S01 • E05 Ok. And now, rollin' rollin' rollin'. - Nigella: At My Table 00:05
Ok. And now, rollin' rollin' rollin'.
S01 So, garlic. - Nigella: At My Table 00:04
So, garlic.
S01 • E02 Now, the tahini you've got to have at room temperature before you use it, - Nigella: At My Table 00:07
Now, the tahini you've got to have at room temperature ...