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I add a teaspoon of bicarb
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Nigella: At My Table

I add a teaspoon of bicarb, before pouring over200ml of just-boiled water

I add a teaspoon of bicarb, before pouring over
200ml of just-boiled water

Full Transcript

00:00:01.000 --> 00:00:03.032
I add a teaspoon of bicarb,
00:00:03.036 --> 00:00:07.096
before pouring over 200ml of just-boiled water.
Duration
8 seconds
Views
28
Timestamp in Movie
00:47:35
Uploaded
Jul 06, 2025
Season
1
Genres
reality-tv
Production
BBC Studios Unscripted Productions

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Movie Summary

Nigella Lawson hosts a new cookery show in which she celebrates the food that she loves to cook for friends and family at home.
S01 I leave these to soften while I get on with the cake batter. - Nigella: At My Table 00:05
I leave these to soften while I get on with the cake batter.
S01 First in goes 75g of soft unsalted butter, - Nigella: At My Table 00:10
First in goes 75g of soft unsalted butter,
S01 These need to be mixed together - Nigella: At My Table 00:07
These need to be mixed together
S01 Once this is incorporated, - Nigella: At My Table 00:09
Once this is incorporated,
S01 Then 150g of plain flour. - Nigella: At My Table 00:05
Then 150g of plain flour.
S01 And finally, two teaspoons of baking powder. - Nigella: At My Table 00:04
And finally, two teaspoons of baking powder.
S01 I thrash the softened dates with a fork, squishing them a bit, - Nigella: At My Table 00:07
I thrash the softened dates with a fork, squishing them a bi...
S01 I pour and scrape the nubbly buff-coloured batter - Nigella: At My Table 00:12
I pour and scrape the nubbly buff-coloured batter
S01 Just like the cake that goes underneath it, - Nigella: At My Table 00:08
Just like the cake that goes underneath it,
S01 It starts with 150g of butter, - Nigella: At My Table 00:09
It starts with 150g of butter,
S01 And on top, 300g of dark muscovado sugar. - Nigella: At My Table 00:05
And on top, 300g of dark muscovado sugar.
S01 I want its molasses, sticky, gingerbread-y richness. - Nigella: At My Table 00:08
I want its molasses, sticky, gingerbread-y richness.
S01 Yes, there's a lot of it but this is not the time of year - Nigella: At My Table 00:06
Yes, there's a lot of it but this is not the time of ye...
S01 And I have a tablespoon here that I've had in hot water. - Nigella: At My Table 00:05
And I have a tablespoon here that I've had in hot water...
S01 In theory, at least, - Nigella: At My Table 00:07
In theory, at least,
S01 There's a wonderful dark undertow to the black treacle, - Nigella: At My Table 00:08
There's a wonderful dark undertow to the black treacle,
S01 I just want everything to melt together. - Nigella: At My Table 00:04
I just want everything to melt together.
S01 The butter has more or less melted, - Nigella: At My Table 00:06
The butter has more or less melted,
S01 So, of course, - Nigella: At My Table 00:07
So, of course,
S01 Look at that, darkly gleaming at me. - Nigella: At My Table 00:04
Look at that, darkly gleaming at me.