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I normally leave them overnight
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Nigella: At My Table

I normally leave them overnight or I can do the sameamount of hours all day, since the...

I normally leave them overnight or I can do the same
amount of hours all day, since the rest of
my cooking today is going to be on the hob

Full Transcript

00:00:01.000 --> 00:00:02.006
I normally leave them overnight
00:00:02.064 --> 00:00:05.096
or I can do the same amount of hours all day,
00:00:06.000 --> 00:00:07.084
since the rest of my cooking today
00:00:07.088 --> 00:00:09.072
is going to be on the hob.
Duration
10 seconds
Views
16
Timestamp in Movie
00:09:09
Uploaded
Jul 06, 2025
Season
1
Genres
reality-tv
Production
BBC Studios Unscripted Productions

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Movie Summary

Nigella Lawson hosts a new cookery show in which she celebrates the food that she loves to cook for friends and family at home.
S01 • E01 When it's all melted, take the pan off the heat. - Nigella: At My Table 00:05
When it's all melted, take the pan off the heat.
S01 • E06 And now, - Nigella: At My Table 00:05
And now,
S01 • E04 Pour the batter into a 20cm springform tin, and give - Nigella: At My Table 00:09
Pour the batter into a 20cm springform tin, and give
S01 • E02 When I'm happy with the consistency of the whipped cream, - Nigella: At My Table 00:06
When I'm happy with the consistency of the whipped crea...
S01 • E03 I need less of the Rosemary because it is very pungent and resin-y. - Nigella: At My Table 00:08
I need less of the Rosemary because it is very pungent and r...
S01 • E01 Add three tablespoons of cocoa, - Nigella: At My Table 00:11
Add three tablespoons of cocoa,
S01 • E06 There's something about all vermouth, but particularly red, - Nigella: At My Table 00:08
There's something about all vermouth, but particularly ...
S01 • E03 And you could eat lamb without garlic, - Nigella: At My Table 00:08
And you could eat lamb without garlic,
S01 • E02 Now I pour in four teaspoons of orange liqueur, - Nigella: At My Table 00:08
Now I pour in four teaspoons of orange liqueur,
S01 And now for a little sprinkling of pistachios. - Nigella: At My Table 00:04
And now for a little sprinkling of pistachios.
S01 • E04 The cake is baked - Nigella: At My Table 00:08
The cake is baked
S01 • E01 Mix together, then stir them into the waiting saucepan. - Nigella: At My Table 00:06
Mix together, then stir them into the waiting saucepan.
S01 • E02 Then I very enjoyably crumble in eight shop-bought meringue nests. - Nigella: At My Table 00:06
Then I very enjoyably crumble in eight shop-bought meringue ...
S01 • E06 This can bubble up a bit just while I get the mussels. - Nigella: At My Table 00:04
This can bubble up a bit just while I get the mussels.
S01 • E04 I've got 150g of blueberries. - Nigella: At My Table 00:05
I've got 150g of blueberries.
S01 These are forgotten cookies - Nigella: At My Table 00:09
These are forgotten cookies
S01 • E02 I want a mixture of small pieces and sugary dust. - Nigella: At My Table 00:05
I want a mixture of small pieces and sugary dust.
S01 • E05 I am going to softly dollop - Nigella: At My Table 00:07
I am going to softly dollop
S01 • E06 Using a spider, just a wire mesh ladle, I'm just going to add them to the pan. - Nigella: At My Table 00:08
Using a spider, just a wire mesh ladle, I'm just going ...
S01 • E03 And meat without salt is an abomination not to be contemplated. - Nigella: At My Table 00:06
And meat without salt is an abomination not to be contemplat...