To watch in HD, get ClipCafe PRO
Now, I'm not getting identical rosettes, that doesn't matter
Please log in to add to collections.
Nigella: At My Table

Now, I'm not getting identicalrosettes, that doesn't matter

Now, I'm not getting identical
rosettes, that doesn't matter

Full Transcript

00:00:01.000 --> 00:00:06.032
Now, I'm not getting identical rosettes, that doesn't matter.
Duration
6 seconds
Views
16
Timestamp in Movie
00:44:29
Uploaded
Jul 06, 2025
Season
1
Genres
reality-tv
Production
BBC Studios Unscripted Productions

Want This Clip in HD?

Upgrade for HD/4K downloads and unlimited access. Upgrade now →

Movie Summary

Nigella Lawson hosts a new cookery show in which she celebrates the food that she loves to cook for friends and family at home.
S01 Don't mind me, I've got some more eggs to pipe - Nigella: At My Table 00:09
Don't mind me, I've got some more eggs to pipe
S01 It's very peaceful work. Rather mesmerising. - Nigella: At My Table 00:05
It's very peaceful work. Rather mesmerising.
S01 The calm before the seasonal storm. - Nigella: At My Table 00:05
The calm before the seasonal storm.
S01 It's easier to do it like this from a height. - Nigella: At My Table 00:05
It's easier to do it like this from a height.
S01 And a confetti of chives. - Nigella: At My Table 00:05
And a confetti of chives.
S01 Even though I'm about to have everyone descend on me, - Nigella: At My Table 00:12
Even though I'm about to have everyone descend on me,
S01 The par-cooked ducks, for example, - Nigella: At My Table 00:11
The par-cooked ducks, for example,
S01 My garlic and parmesan mash is ready for the gratin topping. - Nigella: At My Table 00:05
My garlic and parmesan mash is ready for the gratin topping.
S01 I made this by rubbing together 50g of breadcrumbs, - Nigella: At My Table 00:11
I made this by rubbing together 50g of breadcrumbs,
S01 This needs 30 minutes in a 200-degree oven, - Nigella: At My Table 00:06
This needs 30 minutes in a 200-degree oven,
S01 I've put the red cabbage on to warm up - Nigella: At My Table 00:05
I've put the red cabbage on to warm up
S01 Much as I love bringing - Nigella: At My Table 00:10
Much as I love bringing
S01 And at my table, - Nigella: At My Table 00:05
And at my table,
S01 Now, interestingly, I say 'classic' but, you know, - Nigella: At My Table 00:07
Now, interestingly, I say 'classic' but, you know,
S01 I've got 200g of soft dried pitted dates, - Nigella: At My Table 00:06
I've got 200g of soft dried pitted dates,
S01 I add a teaspoon of bicarb, - Nigella: At My Table 00:08
I add a teaspoon of bicarb,
S01 I leave these to soften while I get on with the cake batter. - Nigella: At My Table 00:05
I leave these to soften while I get on with the cake batter.
S01 First in goes 75g of soft unsalted butter, - Nigella: At My Table 00:10
First in goes 75g of soft unsalted butter,
S01 These need to be mixed together - Nigella: At My Table 00:07
These need to be mixed together
S01 Once this is incorporated, - Nigella: At My Table 00:09
Once this is incorporated,