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I ask myself a lot of questions
about how it works. Sometimes I happen to make white salt.
Other times it's more gray. Sometimes there's algae in the marsh.
Sometimes there isn't. I've discussed this
with my salt worker friends, and sometimes there is no answer
to these questions
about how it works. Sometimes I happen to make white salt.
Other times it's more gray. Sometimes there's algae in the marsh.
Sometimes there isn't. I've discussed this
with my salt worker friends, and sometimes there is no answer
to these questions
Full Transcript
00:00:01.000 --> 00:00:04.212
I ask myself a lot of questions
about how it works.
00:00:04.212 --> 00:00:07.799
Sometimes I happen to make white salt.
Other times it's more gray.
00:00:10.076 --> 00:00:13.763
Sometimes there's algae in the marsh.
Sometimes there isn't.
00:00:15.431 --> 00:00:19.602
I've discussed this
with my salt worker friends,
00:00:21.187 --> 00:00:25.065
and sometimes there is no answer
to these questions.
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Movie Summary
Take a look at the world through the lens of food and explores how food explains the past and forecasts the future.
