So it's not the quality as such -it's just where they're all from. It's very important for...
Join the conversation
Log in or create an account to leave a comment
Log In
So it's not the quality as such -
it's just where they're all from. It's very important for us to get
local stuff. I mean, all we really look
for when you buy our fish is that it's fished maximum
two hours by boat from here - that's what we want. Bruno, you are the head chef - you
are here buying the fish yourself. You know, we would have imagined
maybe that you would've sent your helper, but you do it yourself
it's just where they're all from. It's very important for us to get
local stuff. I mean, all we really look
for when you buy our fish is that it's fished maximum
two hours by boat from here - that's what we want. Bruno, you are the head chef - you
are here buying the fish yourself. You know, we would have imagined
maybe that you would've sent your helper, but you do it yourself
Full Transcript
00:00:01.000 --> 00:00:03.096
So it's not the quality as such -
it's just where they're all from.
00:00:03.096 --> 00:00:07.012
It's very important for us to get
local stuff.
00:00:07.012 --> 00:00:09.084
I mean, all we really look
for when you buy our fish
00:00:09.084 --> 00:00:14.008
is that it's fished maximum
two hours by boat from here -
00:00:14.008 --> 00:00:15.036
that's what we want.
00:00:15.036 --> 00:00:19.000
Bruno, you are the head chef - you
are here buying the fish yourself.
00:00:19.000 --> 00:00:21.092
You know, we would have imagined
maybe that you would've sent
00:00:21.092 --> 00:00:23.068
your helper, but you do it yourself.
Want This Clip in HD?
Upgrade for HD/4K downloads and unlimited access. Upgrade now →
Movie Summary
Leading UK chefs guide host Fred Sirieix around their chosen city to experience three restaurants where they genuinely love to eat and explore what goes into making them so special.
