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Thomas is solely responsible
for the silver. What is your actual job title? You're the guardian,
the custodian of the silver. Shall I give you a hand? I was very good in my days. I used to be so fast
at polishing the silver. Do you feel emotional when
you polish the pressoir here? I mean, this more than
100 years old. I can't believe it. He cried the
first time he polished that press. He's incredible!
for the silver. What is your actual job title? You're the guardian,
the custodian of the silver. Shall I give you a hand? I was very good in my days. I used to be so fast
at polishing the silver. Do you feel emotional when
you polish the pressoir here? I mean, this more than
100 years old. I can't believe it. He cried the
first time he polished that press. He's incredible!
Full Transcript
00:00:01.000 --> 00:00:04.076
Thomas is solely responsible
for the silver.
00:00:04.076 --> 00:00:07.008
What is your actual job title?
00:00:08.008 --> 00:00:12.056
You're the guardian,
the custodian of the silver.
00:00:12.056 --> 00:00:14.002
Shall I give you a hand?
00:00:14.002 --> 00:00:15.006
I was very good in my days.
00:00:15.006 --> 00:00:18.999
I used to be so fast
at polishing the silver.
00:00:20.000 --> 00:00:24.028
Do you feel emotional when
you polish the pressoir here?
00:00:24.028 --> 00:00:25.088
I mean, this more than
100 years old.
00:00:28.068 --> 00:00:32.998
I can't believe it. He cried the
first time he polished that press.
00:00:32.998 --> 00:00:33.006
He's incredible!
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Movie Summary
Leading UK chefs guide host Fred Sirieix around their chosen city to experience three restaurants where they genuinely love to eat and explore what goes into making them so special.