To watch in HD, get ClipCafe PRO
(overlapping chatter)
Please log in to add to collections.
Restaurants at the End of the World

We have a specialguest cooking with me

(overlapping chatter) GISELA: We have a special
guest cooking with me

Full Transcript

00:00:01.000 --> 00:00:02.961
(overlapping chatter)
00:00:02.961 --> 00:00:05.171
GISELA: We have a special guest cooking with me.
Duration
6 seconds
Views
19
Timestamp in Movie
00:17:37
Uploaded
Apr 19, 2025
Season
1
Episode
4
Genres
reality-tv
Production
African Oral History Archive,Indelible Media

Want This Clip in HD?

Upgrade for HD/4K downloads and unlimited access. Upgrade now →

Movie Summary

Kristen Kish learns from chefs who overcome the formidable challenges required to serve memorable meals in the most remote outposts on Earth.
S01 • E04 This is Kristen Kish, to do a special meal for you. - Restaurants at the End of the World 00:05
This is Kristen Kish, to do a special meal for you.
S01 • E03 And that's not something that's traditional for Maine. - Restaurants at the End of the World 00:05
And that's not something that's traditional for Ma...
S01 • E02 But this is what I came here for, to be pushed out of - Restaurants at the End of the World 00:07
But this is what I came here for, to be pushed out of
S01 • E03 So, I'm pretty nervous about how some of this stuff will - Restaurants at the End of the World 00:08
So, I'm pretty nervous about how some of this stuff wil...
S01 • E04 KRISTEN: Gisela is coming up with all new dishes - Restaurants at the End of the World 00:06
KRISTEN: Gisela is coming up with all new dishes
S01 • E02 I'm really hoping these diners' palettes are as - Restaurants at the End of the World 00:07
I'm really hoping these diners' palettes are as
S01 • E04 So, this is going to be very much a - Restaurants at the End of the World 00:06
So, this is going to be very much a
S01 • E04 And she's doing that with guests who expect and - Restaurants at the End of the World 00:07
And she's doing that with guests who expect and
S01 • E03 And what it feels like to make a big transition. - Restaurants at the End of the World 00:05
And what it feels like to make a big transition.
S01 • E02 ROGIER: I think I looked out of the window and saw - Restaurants at the End of the World 00:05
ROGIER: I think I looked out of the window and saw
S01 • E03 When I opened my restaurant, - Restaurants at the End of the World 00:07
When I opened my restaurant,
S01 • E01 ROLANDO: Juan see this crazy guy from the city trying to - Restaurants at the End of the World 00:08
ROLANDO: Juan see this crazy guy from the city trying to
S01 • E02 What do you think about putting a little divot and - Restaurants at the End of the World 00:06
What do you think about putting a little divot and
S01 • E01 He was like, this is kind of like the way you have to - Restaurants at the End of the World 00:05
He was like, this is kind of like the way you have to
S01 • E01 And this is the way to get that coffee to produce. - Restaurants at the End of the World 00:06
And this is the way to get that coffee to produce.
S01 • E04 KRISTEN: Gisela and I are about to start the first course - Restaurants at the End of the World 00:07
KRISTEN: Gisela and I are about to start the first course
S01 • E03 But for you being the one that's the one shaking it up - Restaurants at the End of the World 00:07
But for you being the one that's the one shaking it up
S01 • E01 If Juan would have not been helping us at the beginning, - Restaurants at the End of the World 00:08
If Juan would have not been helping us at the beginning,
S01 • E04 {\an8}The scallops will be - Restaurants at the End of the World 00:08
{\an8}The scallops will be
S01 • E02 So, we're doing the final plating of the - Restaurants at the End of the World 00:12
So, we're doing the final plating of the