Join the conversation
Log in or create an account to leave a comment
Log In
As a pastry chef, as a chocolatier, I'm really the one
who really has it down to a nice science
who really has it down to a nice science
Full Transcript
00:00:01.000 --> 00:00:03.211
As a pastry chef, as a chocolatier,
00:00:03.294 --> 00:00:06.714
I'm really the one
who really has it down to a nice science.
Want This Clip in HD?
Upgrade for HD/4K downloads and unlimited access. Upgrade now →
Movie Summary
Eight top pastry and chocolate professionals elevate their skills under the supervision of world-renowned chocolatier, Amaury Guichon.