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I tried to think
about why I'd enclose something in sugar, and I think that, like,
precious things would be under cover
about why I'd enclose something in sugar, and I think that, like,
precious things would be under cover
Full Transcript
00:00:01.000 --> 00:00:04.042
I tried to think
about why I'd enclose something in sugar,
00:00:04.504 --> 00:00:09.717
and I think that, like,
precious things would be under cover.
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Movie Summary
Eight top pastry and chocolate professionals elevate their skills under the supervision of world-renowned chocolatier, Amaury Guichon.