As a home cook at top four, I'm feeling confident,so I go with the theme {\an8}of a West...
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As a home cook at top four, I'm feeling confident,
so I go with the theme {\an8}of a West African rice bowl, {\an8}and I'm going to make
a jollof rice. {\an8}Basically, it's jasmine rice,
or a long grain rice
so I go with the theme {\an8}of a West African rice bowl, {\an8}and I'm going to make
a jollof rice. {\an8}Basically, it's jasmine rice,
or a long grain rice
Full Transcript
00:00:01.000 --> 00:00:03.998
As a home cook at top four,
00:00:03.085 --> 00:00:06.999
I'm feeling confident,
so I go with the theme
00:00:06.088 --> 00:00:08.034
{\an8}of a West African rice bowl,
00:00:08.424 --> 00:00:10.426
{\an8}and I'm going to make
a jollof rice.
00:00:10.509 --> 00:00:14.054
{\an8}Basically, it's jasmine rice,
or a long grain rice.
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Movie Summary
Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most - the food.
