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Kinda scary to think about the fact that I have to create a totally original dish with ingredients that I've never really worked with before. Like, obviously,
I know how to cook shrimp, but using this specific type
of like spices and stuff, and, of course, having no access to oil, that's a little bit concerning. I'm gonna add the only two spices I have
I know how to cook shrimp, but using this specific type
of like spices and stuff, and, of course, having no access to oil, that's a little bit concerning. I'm gonna add the only two spices I have
Full Transcript
00:00:01.000 --> 00:00:02.334
Kinda scary to think about the fact
00:00:02.418 --> 00:00:03.627
that I have to create
00:00:03.711 --> 00:00:05.671
a totally original dish with ingredients
00:00:05.754 --> 00:00:07.798
that I've never really worked with before.
00:00:07.881 --> 00:00:10.134
Like, obviously,
I know how to cook shrimp,
00:00:10.217 --> 00:00:13.345
but using this specific type
of like spices and stuff,
00:00:13.429 --> 00:00:15.973
and, of course, having no access to oil,
00:00:16.001 --> 00:00:17.308
that's a little bit concerning.
00:00:17.391 --> 00:00:19.435
I'm gonna add the only two spices I have.
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Movie Summary
Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most - the food.