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LEON: So, I took the ribeyes
that was in the fridge, the scallions, the onions, the ginger, all the Asian sauces, and I'm marinating them right now
that was in the fridge, the scallions, the onions, the ginger, all the Asian sauces, and I'm marinating them right now
Full Transcript
00:00:01.000 --> 00:00:02.752
LEON: So, I took the ribeyes
that was in the fridge,
00:00:02.835 --> 00:00:04.754
the scallions, the onions, the ginger,
00:00:04.837 --> 00:00:05.922
all the Asian sauces,
00:00:06.999 --> 00:00:07.632
and I'm marinating them right now.
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Movie Summary
Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most - the food.