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It doesn't melt very well, so it's not something
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The BBQ

It doesn't melt very well, so it's not something you'd want to put inside a quesadilla...

It doesn't melt very well, so it's not something you'd want to put inside a quesadilla necessarily

Full Transcript

00:00:01.000 --> 00:00:03.143
It doesn't melt very well, so it's not something
00:00:03.241 --> 00:00:05.639
you'd want to put inside a quesadilla necessarily.
Duration
6 seconds
Views
17
Timestamp in Movie
00:04:01
Uploaded
Jun 28, 2025
Genres
comedy
Production
Revolution Partners,Screen Australia,The Acme Film Company,Wreckhouse Productions,Film Victoria

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Movie Summary

Dazza's passion in life is barbecuing, but unfortunately he accidentally gives his neighbours food poisoning. To make amends, he receives tutelage from a Scottish chef, and together they enter an international barbecue competition.
It's really for sprinkling over the top - The BBQ 00:05
It's really for sprinkling over the top
Now I'm gonna assemble this amazing eight-layer dip. - The BBQ 00:04
Now I'm gonna assemble this amazing eight-layer dip.
This is the fun part, - The BBQ 00:08
This is the fun part,
I'm gonna go on with the cotija cheese, - The BBQ 00:08
I'm gonna go on with the cotija cheese,
Now I'm gonna cover it and pop it in the fridge, - The BBQ 00:06
Now I'm gonna cover it and pop it in the fridge,
All right, that's my mom's seven-layer dip - The BBQ 00:06
All right, that's my mom's seven-layer dip
Just take it to your next barbecue, - The BBQ 00:05
Just take it to your next barbecue,
Up next, a luscious lemon icebox pie - The BBQ 00:07
Up next, a luscious lemon icebox pie
Then from sweets to sides -- barbecue potato salad - The BBQ 00:10
Then from sweets to sides -- barbecue potato salad
If you're looking for something super scrumptious - The BBQ 00:09
If you're looking for something super scrumptious
It is always a crowd-pleaser, and since I took the liberty - The BBQ 00:15
It is always a crowd-pleaser, and since I took the liberty
I'm gonna start by making the crust for the pie, - The BBQ 00:06
I'm gonna start by making the crust for the pie,
I'll just pulse them a few times until they're nice - The BBQ 00:08
I'll just pulse them a few times until they're nic...
Okay, now to sweeten up the crust, - The BBQ 00:13
Okay, now to sweeten up the crust,
That'll just help the crumbs stick together, - The BBQ 00:05
That'll just help the crumbs stick together,
And then just pulse them until the crumbs - The BBQ 00:07
And then just pulse them until the crumbs
And I just need to pour the crumbs into a pie pan. - The BBQ 00:04
And I just need to pour the crumbs into a pie pan.
Now, I'm gonna use a measuring cup - The BBQ 00:07
Now, I'm gonna use a measuring cup
It'll be frozen when I take it to Hy's, - The BBQ 00:12
It'll be frozen when I take it to Hy's,
the-crust-all-baked - The BBQ 00:08
the-crust-all-baked