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I've got to sweeten the cream, of course
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The BBQ

I've got to sweeten the cream, of course, so I'll use 1/2 cup of powdered sugar

I've got to sweeten the cream, of course, so I'll use 1/2 cup of powdered sugar

Full Transcript

00:00:01.000 --> 00:00:03.059
I've got to sweeten the cream, of course,
00:00:03.657 --> 00:00:06.119
so I'll use 1/2 cup of powdered sugar.
Duration
6 seconds
Views
21
Timestamp in Movie
00:07:24
Uploaded
Jun 28, 2025
Genres
comedy
Production
Revolution Partners,Screen Australia,The Acme Film Company,Wreckhouse Productions,Film Victoria

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Movie Summary

Dazza's passion in life is barbecuing, but unfortunately he accidentally gives his neighbours food poisoning. To make amends, he receives tutelage from a Scottish chef, and together they enter an international barbecue competition.
I'm also gonna add a little bit of vanilla, - The BBQ 00:12
I'm also gonna add a little bit of vanilla,
Now I'm gonna turn the mixer on and let the cream whip - The BBQ 00:07
Now I'm gonna turn the mixer on and let the cream whip
My whipped cream looks exactly as whipped cream should look, - The BBQ 00:06
My whipped cream looks exactly as whipped cream should loo...
It's just truly one of the best things on Earth. - The BBQ 00:04
It's just truly one of the best things on Earth.
So I've got the whipped cream done, - The BBQ 00:09
So I've got the whipped cream done,
It's a little bit of a shortcut ingredient, - The BBQ 00:08
It's a little bit of a shortcut ingredient,
And I'll add, for sweetness, - The BBQ 00:05
And I'll add, for sweetness,
And then a block of cream cheese. - The BBQ 00:05
And then a block of cream cheese.
And then I'm just gonna let the mixer - The BBQ 00:06
And then I'm just gonna let the mixer
It looks a little strange when it's mixing at this point, - The BBQ 00:09
It looks a little strange when it's mixing at this poin...
Okay, good things happened in this mixing bowl. - The BBQ 00:04
Okay, good things happened in this mixing bowl.
Okay, - The BBQ 00:15
Okay,
That'll just lighten it up, - The BBQ 00:08
That'll just lighten it up,
I kinda like to see the little streaks of the cream. - The BBQ 00:04
I kinda like to see the little streaks of the cream.
So this goes in to this pie crust. - The BBQ 00:05
So this goes in to this pie crust.
Oh, gosh. - The BBQ 00:04
Oh, gosh.
It's the perfect amount, too, I love it when that happens. - The BBQ 00:04
It's the perfect amount, too, I love it when that happ...
So what am I gonna do with the rest of the whipped cream, you ask? - The BBQ 00:04
So what am I gonna do with the rest of the whipped cream, ...
This is a lot of whipped cream, - The BBQ 00:10
This is a lot of whipped cream,
I'm just covering the rim of the crust - The BBQ 00:08
I'm just covering the rim of the crust