Join the conversation
Log in or create an account to leave a comment
Log In
[Charles] There are cooks
that obey tradition and that protect the tradition, and there are cooks
that are more like artists and work with food
as the raw matter to convey emotion. Carlo Cracco is more of the latter, very polemic, very unique style. This is really exciting to cook
for Cracco. He's a wild mind. Chef Cracco, there's a lot on the line
for these chefs. and they are anxiously waiting to find out what Italian ingredient you're going
to test them with this evening. For me, this ingredient is very complex because the flavor, the taste,
it's more forward. So chefs, tonight, you will be cooking with…
that obey tradition and that protect the tradition, and there are cooks
that are more like artists and work with food
as the raw matter to convey emotion. Carlo Cracco is more of the latter, very polemic, very unique style. This is really exciting to cook
for Cracco. He's a wild mind. Chef Cracco, there's a lot on the line
for these chefs. and they are anxiously waiting to find out what Italian ingredient you're going
to test them with this evening. For me, this ingredient is very complex because the flavor, the taste,
it's more forward. So chefs, tonight, you will be cooking with…
Full Transcript
00:00:01.000 --> 00:00:02.877
[Charles] There are cooks
that obey tradition
00:00:02.961 --> 00:00:04.379
and that protect the tradition,
00:00:04.963 --> 00:00:07.424
and there are cooks
that are more like artists
00:00:07.507 --> 00:00:10.076
and work with food
as the raw matter to convey emotion.
00:00:11.302 --> 00:00:12.721
Carlo Cracco is more of the latter,
00:00:13.304 --> 00:00:15.765
very polemic, very unique style.
00:00:15.849 --> 00:00:19.394
This is really exciting to cook
for Cracco. He's a wild mind.
00:00:19.769 --> 00:00:22.023
Chef Cracco, there's a lot on the line
for these chefs.
00:00:23.273 --> 00:00:25.065
and they are anxiously waiting to find out
00:00:25.775 --> 00:00:29.487
what Italian ingredient you're going
to test them with this evening.
00:00:30.613 --> 00:00:33.992
For me, this ingredient is very complex
00:00:34.826 --> 00:00:39.122
because the flavor, the taste,
it's more forward.
00:00:39.956 --> 00:00:42.998
So chefs, tonight,
00:00:42.709 --> 00:00:45.017
you will be cooking with…
Want This Clip in HD?
Upgrade for HD/4K downloads and unlimited access. Upgrade now →
Movie Summary
Teams of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this reality cooking competition.