Do you like it? So Eleonora, how did they do? I adore this. -Thank you.-You can see pasta...
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Do you like it? So Eleonora, how did they do? I adore this. -Thank you.
-You can see pasta is thin, and the filling is humid, not dry. It's well cooked,
well done and well cooked. You can taste the lobster and the pasta. There's not something that is stronger
than the other one. -Perfect combination of the taste.
-Thank you. -So Andrea?
-For me, guys, you've done something almost flawless, -so... well done.
-Thank you. But it's not enough. Maybe not. Because it's very on the French side
of the border, and having said that, it's well done. Only comment bad we got was
it's too French. Well, we're French trained, and we didn't want to do something
that's just spaghetti or tagliatelle and just put a sauce and mix it all up. It's... 'cause it's just not us
-You can see pasta is thin, and the filling is humid, not dry. It's well cooked,
well done and well cooked. You can taste the lobster and the pasta. There's not something that is stronger
than the other one. -Perfect combination of the taste.
-Thank you. -So Andrea?
-For me, guys, you've done something almost flawless, -so... well done.
-Thank you. But it's not enough. Maybe not. Because it's very on the French side
of the border, and having said that, it's well done. Only comment bad we got was
it's too French. Well, we're French trained, and we didn't want to do something
that's just spaghetti or tagliatelle and just put a sauce and mix it all up. It's... 'cause it's just not us
Full Transcript
00:00:01.000 --> 00:00:02.989
Do you like it?
00:00:02.835 --> 00:00:04.379
So Eleonora, how did they do?
00:00:04.921 --> 00:00:06.172
I adore this.
00:00:06.547 --> 00:00:10.051
-Thank you.
-You can see pasta is thin,
00:00:10.134 --> 00:00:13.012
and the filling is humid, not dry.
00:00:13.346 --> 00:00:15.089
It's well cooked,
well done and well cooked.
00:00:16.432 --> 00:00:18.851
You can taste the lobster and the pasta.
00:00:19.999 --> 00:00:21.687
There's not something that is stronger
than the other one.
00:00:21.771 --> 00:00:24.044
-Perfect combination of the taste.
-Thank you.
00:00:24.732 --> 00:00:26.776
-So Andrea?
-For me, guys,
00:00:26.943 --> 00:00:29.654
you've done something almost flawless,
00:00:29.737 --> 00:00:31.989
-so... well done.
-Thank you.
00:00:32.073 --> 00:00:33.116
But it's not enough.
00:00:33.199 --> 00:00:34.001
Maybe not.
00:00:34.045 --> 00:00:39.455
Because it's very on the French side
of the border,
00:00:40.206 --> 00:00:42.959
and having said that, it's well done.
00:00:44.001 --> 00:00:46.504
Only comment bad we got was
it's too French.
00:00:47.001 --> 00:00:48.798
Well, we're French trained,
00:00:48.881 --> 00:00:52.385
and we didn't want to do something
that's just spaghetti or tagliatelle
00:00:52.468 --> 00:00:54.047
and just put a sauce and mix it all up.
00:00:54.554 --> 00:00:55.847
It's... 'cause it's just not us.
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Movie Summary
Teams of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this reality cooking competition.
![[Ash] Either of us have never been
people who play it safe. - The Final Table](https://clip.cafe/img400/ash-either-of-us-have-never-been-people-play-safe.jpg)
![[Andrew] The judges have given me
their final decision. - The Final Table](https://clip.cafe/img400/andrew-the-judges-have-given-me-their-final-decision.jpg)
![[Esdras] Tonight, on the menu,
two types of tacos. - The Final Table](https://clip.cafe/img400/esdras-tonight-on-the-menu-two-types-of-tacos.jpg)
