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One selects a cut of fresh beef
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The Taste of Things

One selects a cut of fresh beef, bled as little as possible

One selects a cut of fresh beef, bled as little as possible

Full Transcript

00:00:01.000 --> 00:00:03.062
One selects a cut of fresh beef,
00:00:03.094 --> 00:00:06.031
bled as little as possible.
Duration
7 seconds
Views
37
Timestamp in Movie
00:55:11
Uploaded
Apr 12, 2025
Genres
drama, history, romance
Production
N/A

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Movie Summary

The story of Eugenie, an esteemed cook, and Dodin - the fine gourmet chef she has been working for over the last 20 years.
Rump is an excellent choice - The Taste of Things 00:08
Rump is an excellent choice
The meat is not rinsed, to keep its juices. - The Taste of Things 00:05
The meat is not rinsed, to keep its juices.
After removing the bones, - The Taste of Things 00:12
After removing the bones,
Beaubois, did you see her when you accompanied our banker? - The Taste of Things 00:06
Beaubois, did you see her when you accompanied our banker?
But you did not inherit good health from your ancestors. - The Taste of Things 00:05
But you did not inherit good health from your ancestors.
I am known to have a certain competence in my field, - The Taste of Things 00:07
I am known to have a certain competence in my field,
I'll walk the good doctor out and be right back. - The Taste of Things 00:06
I'll walk the good doctor out and be right back.
You have better things to do. Violette can cook for me. - The Taste of Things 00:06
You have better things to do. Violette can cook for me.
I would love some more of your broth - The Taste of Things 00:09
I would love some more of your broth
You can send an invitation to the prince whenever you like. - The Taste of Things 00:06
You can send an invitation to the prince whenever you like.
...last year, I purchased three bottles in a London auction. - The Taste of Things 00:06
...last year, I purchased three bottles in a London auction.
An 1837 Krug Clos d'Ambonnay champagne. - The Taste of Things 00:06
An 1837 Krug Clos d'Ambonnay champagne.
It spent 50 years at the bottom of the ocean - The Taste of Things 00:10
It spent 50 years at the bottom of the ocean
An 11th century Chinese poet - The Taste of Things 00:06
An 11th century Chinese poet
He worked one year, - The Taste of Things 00:07
He worked one year,
For example, you're neither a poet nor Chinese. - The Taste of Things 00:06
For example, you're neither a poet nor Chinese.
The Napoleon of gastronomy, - The Taste of Things 00:06
The Napoleon of gastronomy,
And many other names, but not poet. - The Taste of Things 00:06
And many other names, but not poet.
...moisten it inside the mouth. - The Taste of Things 00:05
...moisten it inside the mouth.
...then presses it against the palate... - The Taste of Things 00:05
...then presses it against the palate...